Involvement of AMPK/mTOR/HIF-1α in anticancer control of quercetin in hypoxic MCF-7 cells

被引:0
|
作者
Yun-Kyoung Lee
Ock Jin Park
机构
[1] Hannam University Daedeok Valley Campus,Department of Food and Nutrition
[2] SUNY Downstate Medical Center,Department of Cell Biology
来源
Food Science and Biotechnology | 2011年 / 20卷
关键词
quercetin; hypoxia inducible factor-1α (HIF-1α); AMP-activated protein kinase (AMPK); mammalian target of rapamycin (mTOR); hypoxia; breast cancer;
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学科分类号
摘要
Quercetin has been reported to possess therapeutic effects in the treatment of cancers. In this study, the molecular action of quercetin, with emphasis on its ability to control the intracellular signaling cascades of hypoxia inducible factor-1α (HIF-1α), mammalian target of rapamycin (mTOR), and AMP-activated protein kinase (AMPK), responsible for survival or induction of apoptosis in hypoxic MCF-7 cells, was investigated. The effects of quercetin on apoptosis in relation to its ability to prevent HIF-1α induction were investigated. The involvement of HIF-1α reduction in quercetin-based cancer control was clearly shown in conditions of mTOR inhibition by rapamycin, an mTOR inhibitor. Surprisingly, quercetin induced an AMPK-suppressed state in a CoCl2-induced hypoxic condition. It is speculated that quercetin is capable of inhibiting AMPK to decrease HIF-1α, which is a critical survival factor in hypoxia. A complex control of HIF-1α, mTOR, and AMPK is necessary in inducing apoptosis of MCF-7 breast cancer cells under hypoxia.
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页码:371 / 375
页数:4
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