Analysis of forage quality, volatile organic compounds and metabolic pathways in alfalfa (Medicago sativa L.) at different stages based on electronic nose and GC-MS

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作者
Yichao Liu
Zhijun Wang
Lin Sun
Jian Bao
Qiang Si
Mingjian Liu
Pengbo Sun
Gentu Ge
Yushan Jia
Tingyu Liu
机构
[1] Inner Mongolia Agricultural University,Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization, Ministry of Agriculture, People’s Republic of China, Key Laboratory of Grassland Resources, Ministry of Education, People’s Republic of
[2] Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences,undefined
[3] Inner Mongolia Minzu University,undefined
来源
Chemical and Biological Technologies in Agriculture | / 11卷
关键词
Alfalfa; Electronic nose; GC–MS; Volatile organic compounds; Metabolic pathway;
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