A New 27-Norcucurbitane Triterpenoid from the Fruits of Momordica charantia var. abbreviata

被引：0
|
作者：
Chiy-Rong Chen
Yun-Wen Liao
Jue-Liang Hsu
Yun-Sheng Lin
Chi-I Chang
机构：
[1] National Taitung University,Department of Life Science
[2] National Pingtung University of Science and Technology,Department of Biological Science and Technology
[3] National Pingtung University of Science and Technology,Research Center for Austronesian Medicine and Agriculture
[4] National Pingtung University of Science and Technology,Research Center for Tropic Agriculture
[5] Meiho University,Department of Biological Science and Technology
[6] National Pingtung University of Science and Technology,Research Center for Active Natural Products Development
来源：
Chemistry of Natural Compounds | 2020年 / 56卷
关键词：
var. ; Cucurbitaceae; fruit; triterpenoid; norcucurbitane;
D O I：
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学科分类号：
摘要：
A new 27-norcucurbitane triterpenoid, 5β,19-epoxy-3β-hydroxy-19(R)-methoxy-27-norcucurbita-6,23(E)-dien-25-one (1), was isolated from the fruits of Momordica charantia var. abbreviata. Its structure was elucidated by spectroscopic analyses including 1D and 2D NMR (1H, 13C, COSY, HMQC, HMBC, and NOESY) and comparison with the data of known analogues.
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页码：688 / 691
页数：3
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