Association of low oleic acid intake with diabetic retinopathy in type 2 diabetic patients: a case–control study

被引：0
作者：
Nuria Alcubierre
Eva M. Navarrete-Muñoz
Esther Rubinat
Mireia Falguera
Joan Valls
Alicia Traveset
Maria-Belen Vilanova
Josep Ramon Marsal
Marta Hernandez
Minerva Granado-Casas
Dolores Martinez-Gonzalez
Carmen Jurjo
Josep Franch-Nadal
Jesús Vioque
Didac Mauricio
机构：
[1] University of Lleida,Institut de Recerca Biomèdica de Lleida
[2] Consortium for Biomedical Research in Epidemilogy and Public Health (CIBER en Epidemiología y Salud Pública CIBERESP),Public Health Department
[3] Miguel Hernandez University,Unitat de Suport a la Recerca de Barcelona, Institut Universitari d’Investigació en Atenció. Primària Jordi Gol (IDIAP Jordi Gol)
[4] CIBER of Diabetes and Associated Metabolic Diseases (CIBERDEM),Biostatistics Unit, Institut de Recerca Biomèdica de Lleida
[5] Primary Health Care Center Igualada Nord,Department of Ophthalmology
[6] University of Lleida,Unitat de Suport a la Recerca de Lleida
[7] University Hospital Arnau de Vilanova,Unitat de Epidemiologia, Servicio de Cardiología
[8] Institut Universitari d’Investigació en AtencióPrimària Jordi Gol (IDIAP Jordi Gol),Department of Endocrinology and Nutrition
[9] Hospital Universitari Vall d’Hebron,Department of Endocrinology and Nutrition
[10] University Hospital Arnau de Vilanova,undefined
[11] Primary Health Care Center Raval Sud,undefined
[12] University Hospital and Health Sciences Research Institute Germans Trias Pujol,undefined
[13] CIBER of Diabetes and Associated Metabolic Diseases (CIBERDEM),undefined
来源：
Nutrition & Metabolism | / 13卷
关键词：
Diabetic retinopathy; Oleic acid; Monounsaturated fatty acids; Fatty acids; Type 2 Diabetes mellitus;
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