Human breast milk as source of sphingolipids for newborns: comparison with infant formulas and commercial cow’s milk

被引：0
作者：
Michele Dei Cas
Rita Paroni
Paola Signorelli
Alessandra Mirarchi
Laura Cerquiglini
Stefania Troiani
Samuela Cataldi
Michela Codini
Tommaso Beccari
Riccardo Ghidoni
Elisabetta Albi
机构：
[1] Università degli Studi di Milano,Department of Health Sciences
[2] University of Perugia,Department of Pharmaceutical Sciences
[3] Struttura Complessa di Neonatologia e Terapia Intensiva Neonatale– Azienda Ospedaliera Santa Maria della Misericordia,Aldo Ravelli Center for Neurotechnology and Experimental Brain Therapeutics, Department of Health Sciences
[4] Università degli Studi di Milano,undefined
来源：
Journal of Translational Medicine | / 18卷
关键词：
Sphingomyelin; Ceramide; Lipidomic; Human breast milk; Infant formulas; Cow’s milk;
D O I：
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