Application of cellulose and cellulose derivatives in smart/intelligent bio-based food packaging

被引：0
|
作者：
Reza Yekta
Reza Abedi-Firoozjah
Shamimeh Azimi Salim
Arezou Khezerlou
Khadije Abdolmaleki
机构：
[1] Shahid Beheshti University of Medical Sciences,Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology
[2] Kermanshah University of Medical Sciences,Student Research Committee, Department of Food Science and Technology, School of Nutrition Sciences and Food Technology
[3] Tabriz University of Medical Sciences,Student Research Committee, Nutrition Research Center, Department of Food Science and Technology, Faculty of Nutrition and Food Sciences
[4] Kermanshah University of Medical Sciences,Research Center of Oils and Fats
来源：
Cellulose | 2023年 / 30卷
关键词：
Biodegradable polymers; Cellulose; Cellulose derivatives; Smart/intelligent packaging;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：9925 / 9953
页数：28
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