共 43 条
- [1] Carnali JO(1992)Gelation in physically associating biopolymer systems Rheol Acta 31 399-412
- [2] Cheng Y(2002)Measurement of forces between galactomannan polymer chains: effect of hydrogen bonding Macromolecules 35 10155-101610
- [3] Prud’homme RK(1987)Structural and mechanical properties of biopolymer gels Adv Polym Sci 83 55-192
- [4] Chik J(1989)A rheological description of amylase gelation Carbohydr Res 193 215-226
- [5] Rau DC(1991)Importance of the rate of hydration of pharmaceutical preparations of guar gum; a new in vitro monitoring Diabet Med 8 378-381
- [6] Clark AH(1988)Complexes of borate ions with guar Carbohydr Res 173 175-184
- [7] Ross-Murphy SB(1992)-galacto- Macromolecules 25 2026-2032
- [8] Doublier JL(2002)-mannan polymer and related model compounds Carbohydr Polym 50 227-236
- [9] Choplin L(1991)Rheology of guar and HPG cross-linked by borate Macromolecules 24 4701-4707
- [10] Ellis PR(2003)Interactions between polysaccharide polymer thickner and bifunctional bireactive dye in the presence of nonionic surfactants. Part 1: surface tension and rheological behavior of different polysaccharide solutions Rheol Acta 42 491-499