High production of acetoin from glycerol by Bacillus subtilis 35

被引：0
作者：
Lidia Tsigoriyna
Penka Petrova
Kaloyan Petrov
机构：
[1] Bulgarian Academy of Sciences,Institute of Chemical Engineering
[2] Acad. Georgi Bontchev Str,Institute of Microbiology
[3] Bulgarian Academy of Sciences,undefined
来源：
Applied Microbiology and Biotechnology | 2023年 / 107卷
关键词：
Acetoin; Glycerol; Fermentation; Response surface methodology;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：175 / 185
页数：10
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