共 21 条
[1]
Adams R.P., 2004, Identification of Essential Oil Components by Gas Chromatography/Quadrupole Mass Spectroscopy
[2]
Adler W, 1994, EXKURSIONSFLORA OSTE
[3]
AKGUL A, 1987, PLANTA MED, V53, P114
[4]
[Anonymous], 1992, ENZYME NOMENCLATURE
[5]
Arnold N., 1993, Journal of Essential Oil Research, V5, P71
[6]
Baser K. H. C., 1998, Journal of Essential Oil Research, V10, P419
[7]
BURDOCK GA, 1995, FENAROLI HDB FLAVOR, V1
[8]
Danin A., 1997, Journal of Essential Oil Research, V9, P411
[10]
FISCHER N, 1987, FLAVOUR FRAG J, V2, P22