Purification and primary structure of novel lipid transfer proteins from germinated lentil (Lens culinaris) seeds

被引:23
|
作者
Finkina, E. I.
Balandin, S. V.
Serebryakova, M. V.
Potapenko, N. A.
Tagaev, A. A.
Ovchinnikova, T. V.
机构
[1] Russian Acad Sci, Shemyakin & Ovchinnikov Inst Bioorgan Chem, Moscow 117997, Russia
[2] Russian Acad Med Sci, Orekhovich Inst Biomed Chem, Moscow 119121, Russia
关键词
lipid transfer proteins; lentil; germinated seeds; primary structure; antibacterial activity; cDNA;
D O I
10.1134/S0006297907040104
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A subfamily of eight novel lipid transfer proteins designated as Lc-LTP1-8 was found in the lentil Lens culinaris. Lc-LTP2, Lc-LTP4, Lc-LTP7, and Lc-LTP8 were purified from germinated lentil seeds, and their molecular masses (9268.7, 9282.7, 9121.5, 9135.5 daltons) and complete amino acid sequences were determined. The purified proteins consist of 92-93 amino acid residues, have four disulfide bonds, and inhibit growth of Agrobacterium tumefaciens. Total RNA was isolated from germinated lentil seeds, RT-PCR and cloning were performed, and the cDNAs of six LTPs were sequenced. Precursor 116-118-residue proteins with 24-25-residue signal peptides were found, and two of them are purified proteins Lc-LTP2 and Lc-LTP4.
引用
收藏
页码:430 / 438
页数:9
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