Detoxification of olive mill wastewater by electrocoagulation and sedimentation processes

被引:112
作者
Khoufi, Sonia [1 ]
Feki, Firas [1 ]
Sayadi, Sami [1 ]
机构
[1] Ctr Biotechnol Sfax, Lab Bioprocedes, Sfax 3038, Tunisia
关键词
olive mill wastewater; electrocoagulation; sedimentation; polyphenols; toxicity; anaerobic digestion;
D O I
10.1016/j.jhazmat.2006.07.053
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Olive mill wastewater (OMW) is characterised by its high suspended solids content (SS), high turbidity (NTU), chemical oxygen demand (COD) concentration up to 100 g l(-1) and toxic phenolic compounds concentration up to 10 g l(-1). This study examined the effect of a physico-electrochemical method to detoxify olive mill wastewater prior an anaerobic biotreatment process. The proposed pre-treatment process consisted in a preliminary electrocoagulation step in which most phenolic compounds were polymerised, followed by a sedimentation step. The BOD5/COD ratio of the electrocoagulated OMW increased from 0.33, initial value, to 0.58. Furthermore, the sedimentation step yielded the removal of 76.2%, 75% and 71% of phenolic compounds, turbidity and suspended solid, respectively, after 3 days of plain settling. The combination of electrocoagulation and sedimentation allowed a COD reduction and decoloration of about 43% and 90%, respectively. This pre-treatment decreases the inhibition of Vibrio fisheri luminescence by 66.4%. Continuous anaerobic biomethanization experiments conducted in parallel with raw OMW and electrocoagulated OMW before and after sedimentation at a loading rate of 6 g COD l(-1) day(-1), proved that the final pre-treated OMW was bioconverted into methane at high yield while raw OMW was very toxic to anaerobic microorganisms. (c) 2006 Elsevier B.V. All rights reserved.
引用
收藏
页码:58 / 67
页数:10
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