Synthesis and mechanical properties of quaternary salts of chitosan-based films for food application

被引:94
作者
de Britto, Douglas [1 ]
de Assis, Odilio B. G. [1 ]
机构
[1] EMBRAPA, Instrument Agropecuaria, BR-13560970 Sao Carlos, Brazil
基金
巴西圣保罗研究基金会;
关键词
chitosan; alkylation; N; N-trimethylchitosan; film mechanical properties; coating;
D O I
10.1016/j.ijbiomac.2007.02.005
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A novel method is described to synthesize quaternary salts of chitosan with dimethylsulfate and subsequently cast films. In an attempt to improve both mechanical and hydrophobic characteristics, the chitosan was previously modified by N-alkylation, introducing 4,8 and 12 carbons moieties into the polymeric chain. Analysis by FTIR and solid-state CP-MAS C-13 NMR spectroscopy confirmed the success of both alkylation and quaternization processes. The average degree of quaternization of these N-methylated derivatives was calculated to be 35%. DMA measurements indicated that chitosan and its derivative films are typically brittle materials, exhibiting similar non-linear viscoelastic behaviors. The films of unmodified chitosan have a very small strain (similar to 2.8%), though they were the most resistant films (Young's modulus = 2283 MPa; tensile strength >44.0 MPa). In general, the alkyl-chitosan derivatives appear to be more plastic than chitosan films but less resistant, e.g., for butyl chitosan: maximum strain = 13.1%; tensile strength = 13.4 MPa and Young's modulus = 171 MPa. Conversely the quaternization reaction increased the hardness of the parent sample, viz. for quaternary salt of dodecyl chitosan: maximum strain = 2.6%; tensile strength = 38.3 MPa and Young's modulus = 1792 MPa. (C) 2007 Elsevier B.V. All rights reserved.
引用
收藏
页码:198 / 203
页数:6
相关论文
共 30 条
  • [1] Present and future role of chitin and chitosan in food
    Agulló, E
    Rodríguez, MS
    Ramos, V
    Albertengo, L
    [J]. MACROMOLECULAR BIOSCIENCE, 2003, 3 (10) : 521 - 530
  • [2] ASSIS OBG, 2004, J FOOD SCI TECHNOL, V17, P17
  • [3] Antimicrobial films produced from chitosan
    Bégin, A
    Van Calsteren, MR
    [J]. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 1999, 26 (01) : 63 - 67
  • [4] BRITTO D, 2004, POLYM DEGRAD STABIL, V84, P353
  • [5] Britto Douglas de, 2005, Polímeros, V15, P142
  • [6] Solid-state characterization of chitosans derived from lobster chitin
    Cervera, MF
    Heinämäki, J
    Räsänen, M
    Maunu, SL
    Karjalainen, M
    Acosta, OMN
    Colarte, AI
    Yliruusi, J
    [J]. CARBOHYDRATE POLYMERS, 2004, 58 (04) : 401 - 408
  • [7] Methylation of chitosan with iodomethane: Effect of reaction conditions on chemoselectivity and degree of substitution
    Curti, E
    de Britto, D
    Campana, SP
    [J]. MACROMOLECULAR BIOSCIENCE, 2003, 3 (10) : 571 - 576
  • [8] A novel method for obtaining a quaternary salt of chitosan
    de Britto, Douglas
    Assis, Odilio B. G.
    [J]. CARBOHYDRATE POLYMERS, 2007, 69 (02) : 305 - 310
  • [9] Hydrophobic derivatives of chitosan: Characterization and rheological behaviour
    Desbrieres, J
    Martinez, C
    Rinaudo, M
    [J]. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 1996, 19 (01) : 21 - 28
  • [10] DUATE ML, 2001, INT J BIOL MACROMOL, V28, P359