Probing Adaptation of Hydration and Protein Dynamics to Temperature

被引:6
|
作者
Doan, Luan C. [1 ,2 ,3 ]
Dahanayake, Jayangika N. [4 ]
Mitchell-Koch, Katie R. [5 ]
Singh, Abhishek K. [1 ,2 ]
Vinh, Nguyen Q. [1 ,2 ,3 ]
机构
[1] Virginia Tech, Dept Phys, Blacksburg, VA 24061 USA
[2] Virginia Tech, Ctr Soft Matter & Biol Phys, Blacksburg, VA 24061 USA
[3] Virginia Tech, Dept Mech Engn, Blacksburg, VA 24061 USA
[4] Univ Kelaniya, Dept Chem, Fac Sci, Kelaniya 11600, Sri Lanka
[5] Wichita State Univ, Dept Chem, Wichita, KS 67260 USA
来源
ACS OMEGA | 2022年 / 7卷 / 25期
基金
美国国家科学基金会;
关键词
GLASS-TRANSITION; DIELECTRIC-SPECTROSCOPY; WATER; CROSSOVER; RELAXATION; SOLVENT; MOTIONS; LIQUIDS; MODELS; SHELL;
D O I
10.1021/acsomega.2c02843
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Protein dynamics is strongly influenced by the surrounding environment and physiological conditions. Here we employ broadband megahertz-to-terahertz spectroscopy to explore the dynamics of water and myoglobin protein on an extended time scale from femto- to nanosecond. The dielectric spectra reveal several relaxations corresponding to the orientational polarization mechanism, including the dynamics of loosely bound, tightly bound, and bulk water, as well as collective vibrational modes of protein in an aqueous environment. The dynamics of loosely bound and bulk water follow non-Arrhenius behavior; however, the dynamics of water molecules in the tightly bound layer obeys the Arrhenius-type relation. Combining molecular simulations and effective-medium approximation, we have determined the number of water molecules in the tightly bound hydration layer and studied the dynamics of protein as a function of temperature. The results provide the important impact of water on the biochemical functions of proteins.
引用
收藏
页码:22020 / 22031
页数:12
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