Market analysis of biosensors for food safety

被引:199
作者
Alocilja, EC [1 ]
Radke, SM [1 ]
机构
[1] Michigan State Univ, Dept Agr Engn, E Lansing, MI 48824 USA
关键词
commercialization; biosensor; pathogen; biological recognition;
D O I
10.1016/S0956-5663(03)00009-5
中图分类号
Q6 [生物物理学];
学科分类号
071011 ;
摘要
This paper is presented as an overview of the pathogen detection industry. The review includes pathogen detection markets and their prospects for the future. Potential markets include the medical, military, food, and environmental industries. Those industries combined have a market size of $563 million for pathogen detecting biosensors and are expected to grow at a compounded annual growth rate of 4.5%. The food market is further segmented into different food product industries. The overall food-pathogen testing market is expected to grow to $192 million and 34 million tests by 2005. The trend in pathogen testing emphasizes the need to commercialize biosensors for the food safety industry as legislation creates new standards for microbial monitoring. With quicker detection time and reusable features, biosensors will be important to those interested in real time diagnostics of disease causing pathogens. As the world becomes more concerned with safe food and water supply, the demand for rapid detecting biosensors will only increase. (C) 2003 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:841 / 846
页数:6
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