Water-Mediated Hydrophobic Interactions

被引:158
|
作者
Ben-Amotz, Dor [1 ]
机构
[1] Purdue Univ, Dept Chem, W Lafayette, IN 47907 USA
来源
ANNUAL REVIEW OF PHYSICAL CHEMISTRY, VOL 67 | 2016年 / 67卷
基金
美国国家科学基金会;
关键词
hydrophobic; water-mediated; potential of mean force; free energy; enthalpy; entropy; compensation; crossover; 2ND VIRIAL-COEFFICIENTS; UNITED-ATOM DESCRIPTION; HIGH-ENERGY WATER; TEMPERATURE-DEPENDENCE; HEAT-CAPACITY; MOLECULAR-DYNAMICS; AQUEOUS-SOLUTIONS; TRANSFERABLE POTENTIALS; PHASE-EQUILIBRIA; TERTIARY BUTANOL;
D O I
10.1146/annurev-physchem-040215-112412
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Hydrophobic interactions are driven by the combined influence of the direct attraction between oily solutes and an additional water-mediated interaction whose magnitude (and sign) depends sensitively on both solute size and attraction. The resulting delicate balance can lead to a slightly repulsive water-mediated interaction that drives oily molecules apart rather than pushing them together and thus opposes their direct (van der Waals) attraction for each other. As a consequence, competing solute size-dependent crossovers weaken hydrophobic interactions sufficiently that they are only expected to significantly exceed random thermal energy fluctuations for processes that bury more than similar to 1 nm(2) of water-exposed area.
引用
收藏
页码:617 / +
页数:29
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