A mu-class glutathione S-transferase from gills of the marine shrimp Litopenaeus vannamei:: Purification and characterization

被引:19
作者
Contreras-Vergara, Carmen A.
Valenzuela-Soto, Elisa
Garcia-Orozco, Karina D.
Sotelo-Mundo, Rogerio R.
Yepiz-Plascencia, Gloria
机构
[1] Ctr Invest Alimentac & Desarrollo, Aquat Mol Biol, Hermosillo 83000, Sonora, Mexico
[2] Ctr Invest Alimentac & Desarrollo, Ciencia Alimentos, Hermosillo 83000, Sonora, Mexico
关键词
purification; gills; glutathione S-transferase; shrimp; Litopenaeus vannamei; kinetic characterization;
D O I
10.1002/jbt.20162
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Glutathione S-transferases (GSTs) are a family of detoxifying enzymes that catalyze the conjugation of glutathione (GSH) to electrophiles, thereby increasing the solubility of GSH and aiding its excretion from the cell. In this study, a glutatione S-transferase from the gills of the marine shrimp Litopenaeus vannamei was purified by affinity chromatography using a glutathione-agarose affinity column. GST was purified to homogeneity as judged by reducing SDS-PAGE and zymograms. This enzyme is a homodimer composed of similar to 25-kDa subunits and identified as a Mu-class GST based on its activity against 1-chloro-2,4-dinitrobenzene (CDNB) and internal peptide sequence. The specific activity of purified GST was 440.12 mu mol/(min mg), and the K-m values for CDNB and GSH are very similar (390 and 335 mu M, respectively). The intersecting pattern of the initial velocities of this enzyme in the Lineweaver-Burke plot is consistent with a sequential steady-state kinetic mechanism. The high specific activity of shrimp GST may be related to a highly effective detoxification mechanism necessary in gills since they are exposed to the external and frequently contaminated environment. (c) 2007 Wiley Periodicals, Inc.
引用
收藏
页码:62 / 67
页数:6
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