共 9 条
[2]
Du J. Z., 2011, FOOD IND TECHNOLOGY, V33, P300
[5]
Song J. W., 2016, J FOOD SAFETY, V35, P26
[6]
Tan ZhengLin Tan ZhengLin, 2017, Journal of Food Safety and Quality, V8, P468
[7]
WANG Ming-dong, 2016, CHEM ANAL METERAGE, V25, P104
[9]
[张婉 ZHANG Wan], 2011, [食品科学, Food Science], V32, P177