Effect of cold storage and packaging material on butter flavor

被引：0
|
作者：
Lozano, P. R. [2 ]
Miracle, R. E. [1 ]
Krause, A. J. [1 ]
Cadwallader, K. R. [2 ]
Drake, M. A. [1 ]
机构：
[1] N Carolina State Univ, Raleigh, NC USA
[2] Univ Illinois, Champaign, IL USA
来源：
POULTRY SCIENCE | 2007年 / 86卷
关键词：
butter; storage stability; packaging;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：482 / 482
页数：1
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