Users of 'diet' drinks who think that sweetness is calories

被引:14
作者
Freeman, Richard P. J. [2 ]
Booth, David A. [1 ]
机构
[1] Univ Birmingham, Sch Psychol, Coll Life & Environm Sci, Birmingham B15 2TT, W Midlands, England
[2] Univ London, Inst Educ, Doctoral Sch, London WC1N 1AZ, England
关键词
Personal cognition; Discrimination from norm; Conceptual-sensory interaction; Diet drinks; Sugar drinks; Low-calorie sweetener; Attitudes to calories;
D O I
10.1016/j.appet.2010.04.003
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
We present the first experiment that was based on a novel analysis of the mental processes of choice. Sensed material characteristics such as the sweetness of a drink and symbolic attributes such as the source of sweetness stated on the label are put into the same units of influence on the response. Most users of low-calorie drinks thought about the energy in a drink quite differently from the way they decided how sweet and how low in calories they liked the drink to be. Also the female diet drink users thought about energy content differently from most of the male users of sugar drinks. In both groups' ratings of likelihood of choice and in sugar drink users' estimates of energy content, sweetness and labelled calories were usually treated as separate stimuli or ideas. In contrast, some female diet drink users treated sweetness and perceived calories as the same, whereas no male sugar drink user did. Such findings illustrate how this approach spans the gap between sensory perception and conceptualised knowledge. (C) 2010 Elsevier Ltd. All rights reserved.
引用
收藏
页码:152 / 155
页数:4
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