Feeding ecology of the Green-cheeked Parakeet, Pyrrhura molinae (Psittaciformes, Psittacidae), in a subtropical forest of Argentina

被引:1
作者
Benavidez, Analia [1 ,2 ]
Tallei, Ever [3 ,4 ]
Ada Lilian, Echevarria [5 ]
Rivera, Luis [3 ,4 ]
机构
[1] Univ Nacl Catamarca, CITCA CONICET UNCA, Consejo Nacl Invest Cient & Tecn, Ctr Invest & Transferencia Catamarca, Prado 366,K4700AAP San Fernando Valle Catamarca, Catamarca, Argentina
[2] Univ Nacl Jujuy, Ctr Estudios Terr Ambientales & Sociales CETAS, Fac Ciencias Agr, Alberdi 47, RA-4600 San Salvador De Jujuy, Jujuy, Argentina
[3] Consejo Nacl Invest Cient & Tecn, Inst Ecorreg Andinas INECOA, Av Bolivia 1711,Y4600GNE, San Salvador De Jujuy, Jujuy, Argentina
[4] Univ Nacl Jujuy, Av Bolivia 1711,Y4600GNE, San Salvador De Jujuy, Jujuy, Argentina
[5] Fdn Miguel Lille FML, Inst Vertebrados, Miguel Lillo 251,T4000JFE, San Miguel De Tucuman, Tucuman, Argentina
关键词
Diet; niche breadth; non-passerines; Piedmont forest; seasonality; Yungas;
D O I
10.3897/neotropical.16.e62109
中图分类号
X176 [生物多样性保护];
学科分类号
090705 ;
摘要
Although there are studies on certain aspects of the feeding ecology of several species of Neotropical parrots, there is scarce ecological information about Pyrrhura molinae - a Psittacidae species which is widely distributed in South America and abundant in the Yungas of Argentina. For two years (May 2014 to June 2016), the composition and seasonal variation in the Green-cheeked Parakeet diet in the Yungas Piedmont forest in Jujuy, Argentina were examined. Furthermore, fruiting phenology transects were established to evaluate food resource availability and the patterns of food resource used by the Green-cheeked Parakeet. In 214 food plant trees, it was found that flower and dry fruit availability was highest in the dry season, and fleshy fruit production peaked in the wet season, but these phenology patterns for aged plant species suggest that there were no significant differences in food availability. The consumption of 18 plant species was recorded, being Celtis iguanaea (30.73%) and Trema micrantha (22.01%) the most consumed species. In terms of food items, fruits were the most consumed items, followed by seeds and flowers and, to a lesser extent, nectar and leaves. Levins' niche breadth showed varying levels of diet specialisation amongst seasons, which was narrower (B = 0.28) in the wet season, indicating specialisation in diet during this season. There was a medium overlap in parakeet diet between seasons (Morisita Index = 0.59). We did not find a statistically significant relationship between resource availability and food use, but expansion and contraction in Levins Index and variation in food items consumed throughout the year and season demonstrate high flexibility in the diet. Like other congeners, the Green-cheeked Parakeet has a flexible diet that could be adjusted to the seasonal availability of food resources. These data may contribute to the design of conservation plans for the species and its habitat.
引用
收藏
页码:205 / 219
页数:15
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