Cloning and functional characterization of two abiotic stress-responsive Jerusalem artichoke (Helianthus tuberosus) fructan 1-exohydrolases (1-FEHs)

被引:22
|
作者
Xu, Huanhuan [1 ,2 ]
Liang, Mingxiang [1 ,2 ]
Xu, Li [1 ]
Li, Hui [1 ,2 ]
Zhang, Xi [1 ,2 ]
Kang, Jian [1 ,2 ]
Zhao, Qingxin [3 ]
Zhao, Haiyan [1 ]
机构
[1] Nanjing Agr Univ, Coll Resources & Environm Sci, Nanjing 210095, Jiangsu, Peoples R China
[2] Jiangsu Key Lab Marine Biol, Nanjing, Jiangsu, Peoples R China
[3] Yancheng Teachers Univ, Coll Pharm, Yancheng, Peoples R China
基金
中国国家自然科学基金;
关键词
Drought; Enzyme activity; Fructan exohydrolase; Gene expression; Jerusalem artichoke (Helianthus tuberosus); Salinity; HYDROLASE FAMILY 32; WATER-STRESS; VACUOLAR INVERTASE; PERENNIAL RYEGRASS; VERNONIA-HERBACEA; MASS FINGERPRINT; CHICORY ROOTS; METABOLISM; SUCROSE; WHEAT;
D O I
10.1007/s11103-014-0262-1
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Two fructan hydrolases were previously reported to exist in Jerusalem artichoke (Helianthus tuberosus) and one native fructan-beta-fructosidase (1-FEH) was purified to homogeneity by SDS-PAGE, but no corresponding cDNA was cloned. Here, we cloned two full-length 1-FEH cDNA sequences from Jerusalem artichoke, named Ht1-FEH I and Ht1-FEH II, which showed high levels of identity with chicory 1-FEH I and 1-FEH II. Functional characterization of the corresponding recombinant proteins in Pichia pastoris X-33 demonstrated that both Ht1-FEHs had high levels of hydrolase activity towards beta(2,1)-linked fructans, but low or no activity towards beta(2,6)-linked levan and sucrose. Like other plant FEHs, the activities of the recombinant Ht1-FEHs were greatly inhibited by sucrose. Real-time quantitative PCR analysis showed that Ht1-FEH I transcripts accumulated to high levels in the developing leaves and stems of artichoke, whereas the expression levels of Ht1-FEH II increased in tubers during tuber sprouting, which implies that the two Ht1-FEHs play different roles. The levels of both Ht1-FEH I and II transcript were significantly increased in the stems of NaCl-treated plants. NaCl treatment also induced transcription of both Ht1-FEHs in the tubers, while PEG treatments slightly inhibited the expression of Ht1-FEH II in tubers. Analysis of sugar-metabolizing enzyme activities and carbohydrate concentration via HPLC showed that the enzyme activities of 1-FEHs were increased but the fructose content was decreased under NaCl and PEG treatments. Given that FEH hydrolyzes fructan to yield Fru, we discuss possible explanations for the inconsistency between 1-FEH activity and fructan dynamics in artichokes subjected to abiotic stress.
引用
收藏
页码:81 / 98
页数:18
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