An ethnobotanical study in central Anatolia (Turkey)

This study examines both edible plants and non-food uses of plants in a limited area to provide clues for archaeologists, to interpret their findings including the reconstruction of former diets. The results are based on an ethnoarchaeological study conducted in 1994-1995 on the traditional subsistence economy of a contemporary village, in close proximity to a pre-ceramic Neolithic site, Asikli, in the Aksaray province of Central Anatolia. As a part of this study, about 600 plant specimens were collected, of which over 300 were considered useful by the villagers. Through this study the floral potential of a limited area, and the richness of the traditional knowledge of plants was documented to provide clues to archaeologists, archaeobotanists, botanists, pharmacologists, economists, and perhaps to the planners of future local development projects.