Identifying surface-attached nanobubbles

被引：12
作者：
Tan, Beng Hau [1 ]
An, Hongjie [2 ]
Ohl, Claus-Dieter [3 ]
机构：
[1] KB Corp, 7500A Beach Rd, Singapore 199591, Singapore
[2] Griffith Univ, Queensland Micro & Nanotechnol Ctr, 170 Kessels Rd, Nathan, Qld 4111, Australia
[3] Otto von Guericke Univ, Inst Phys, Dept Soft Matter, Univ Pl 2, D-39106 Magdeburg, Germany
来源：
CURRENT OPINION IN COLLOID & INTERFACE SCIENCE | 2021年 / 53卷
基金：
澳大利亚研究理事会;
关键词：
Surface-attached nanobubbles; Microscopy; Experimental techniques; HYDROPHOBIC SURFACES; WATER; STABILITY; FORCE; ATTRACTION; INTERFACE; BUBBLES; GROWTH;
D O I：
10.1016/j.cocis.2021.101429
中图分类号：
O64 [物理化学（理论化学）、化学物理学];
学科分类号：
070304 ; 081704 ;
摘要：
Surface-attached nanobubbles are spherical cap-shaped gas bubbles that remain stable in size in saturated liquids. Their positional stability resulted in a manifold of experimental techniques to record their topography, softness, and chemical composition. Here, we summarize these techniques and how to distinguish them from nongaseous objects commonly found on surfaces in contact with liquids.
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页数：12
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