Plasma n-3 Polyunsaturated Fatty Acids and Bone Mineral Density in Renal Transplant Recipients

被引:7
|
作者
Jorgensen, Hanne Skou [1 ]
Eide, Ivar Anders [2 ]
Hartmann, Anders [2 ,3 ]
Asberg, Anders [3 ,4 ,5 ]
Christensen, Jeppe Hagstrup [6 ]
Schmidt, Erik Berg [7 ]
Godang, Kristin [8 ]
Bollerslev, Jens [3 ,8 ]
Svensson, My [9 ]
机构
[1] Aarhus Univ Hosp, Dept Nephrol, DK-8000 Aarhus, Denmark
[2] Oslo Univ Hosp, Rikshosp, Nephrol Sect, Dept Transplant Med, N-0450 Oslo, Norway
[3] Univ Oslo, Fac Med, Inst Clin Med, Oslo, Norway
[4] Univ Oslo, Sch Pharm, Dept Pharmaceut Biosci, Oslo, Norway
[5] Oslo Univ Hosp, Rikshosp, Norwegian Renal Registry, N-0450 Oslo, Norway
[6] Aalborg Univ Hosp, Dept Nephrol, Aalborg, Denmark
[7] Aalborg Univ Hosp, Dept Cardiol, Aalborg, Denmark
[8] Oslo Univ Hosp, Rikshosp, Dept Endocrinol, N-0450 Oslo, Norway
[9] Akershus Univ Hosp, Div Med, Dept Nephrol, Oslo, Norway
关键词
FRACTURE RISK; HIP FRACTURE; EICOSAPENTAENOIC ACID; DIETARY-INTAKE; DOCOSAHEXAENOIC ACID; FISH CONSUMPTION; ARACHIDONIC-ACID; LINOLENIC ACID; OLDER-ADULTS; OMEGA-3-FATTY-ACIDS;
D O I
10.1053/j.jrn.2015.11.007
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Objective: Renal transplant recipients (RTR) suffer high rates of bone loss and increased risk of fracture. Marine n-3 polyunsaturated fatty acids (n-3 PUFA), found mainly in fish and seafood, may have beneficial effects on bone and are positively associated with bone mineral density (BMD) in healthy elderly. The aim of this study was to investigate if this association prevails despite the more complex causes of bone loss in RTR. Design, Subjects, and Methods: A total of 701 RTR were included in a cross-sectional analysis. BMD of lumbar spine, proximal femur, and distal forearm were measured by dual energy x-ray absorptiometry scan, and blood samples were drawn in the fasting state for measurement of plasma fatty acid composition 10 weeks posttransplant. Multiple linear regression analysis was used to assess the association between plasma marine n-3 PUFA levels and BMD. Results: Mean age was 52.2 years, and two-thirds were men. Based on femoral neck T-scores, 26% of patients were osteoporotic and 52% osteopenic. Z-scores increased significantly across quartiles of marine n-3 PUFA levels, and marine n-3 PUFA was a positive predictor of BMD at total hip and lumbar spine after multivariate adjustment. No association was found between n-6 PUFA content and BMD. Conclusions: Plasma marine n-3 PUFA levels were positively associated with BMD at the hip and lumbar spine 10 weeks posttransplant. (C) 2016 by the National Kidney Foundation, Inc. All rights reserved.
引用
收藏
页码:196 / 203
页数:8
相关论文
共 50 条
  • [21] N-3 Polyunsaturated Fatty Acids and Gut Microbiota
    Jayapala, Hettiarachchige Priyanga Sajeewanie
    Lim, Sun Young
    COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, 2023, 26 (05) : 892 - 905
  • [22] Effects of Dietary n-3 and n-6 Polyunsaturated Fatty Acids in Inflammation and Cancerogenesis
    Liput, Kamila P.
    Lepczynski, Adam
    Ogluszka, Magdalena
    Nawrocka, Agata
    Polawska, Ewa
    Grzesiak, Agata
    Slaska, Brygida
    Pareek, Chandra S.
    Czarnik, Urszula
    Pierzchala, Mariusz
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2021, 22 (13)
  • [23] N-3 Polyunsaturated Fatty Acids, Lipid Microclusters, and Vitamin E
    Shaikh, Saame Raza
    Wassall, Stephen R.
    Brown, David A.
    Kosaraju, Rasagna
    LIPID DOMAINS, 2015, 75 : 209 - 231
  • [24] N-3 polyunsaturated fatty acids in animal models with neuroinflammation: An update
    Trepanier, Marc-Olivier
    Hopperton, Kathryn E.
    Orr, Sarah K.
    Bazinet, Richard P.
    EUROPEAN JOURNAL OF PHARMACOLOGY, 2016, 785 : 187 - 206
  • [25] Prevention off insulin resistance by n-3 polyunsaturated fatty acids
    Fedor, Dawn
    Kelley, Darshan S.
    CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, 2009, 12 (02) : 138 - 146
  • [26] N-3 long chain polyunsaturated fatty acids and cardiovascular disease
    Valenzuela B, Rodrigo
    Morales, Gladys, I
    Gonzalez A, Marcela
    Morales P, Jessica
    Sanhueza C, Julio
    Valenzuela B, Alfonso
    REVISTA CHILENA DE NUTRICION, 2014, 41 (03): : 319 - 327
  • [27] Plasma marine n-3 polyunsaturated fatty acids and cardiovascular risk factors: data from the ACE 1950 study
    Chandra, Anupam
    Rosjo, Helge
    Eide, Ivar Anders
    Vigenz, Thea
    Ihle-Hansen, Hakon
    Orstad, Eivind Bjorkan
    Ronning, Ole Morten
    Lyngbakken, Magnus Nakrem
    Berge, Trygve
    Schmidt, Erik Berg
    Omland, Torbjorn
    Tveit, Arnljot
    Svensson, My
    EUROPEAN JOURNAL OF NUTRITION, 2020, 59 (04) : 1505 - 1515
  • [28] Plasma marine n-3 polyunsaturated fatty acids and cardiovascular risk factors: data from the ACE 1950 study
    Anupam Chandra
    Helge Røsjø
    Ivar Anders Eide
    Thea Vigen
    Håkon Ihle-Hansen
    Eivind Bjørkan Orstad
    Ole Morten Rønning
    Magnus Nakrem Lyngbakken
    Trygve Berge
    Erik Berg Schmidt
    Torbjørn Omland
    Arnljot Tveit
    My Svensson
    European Journal of Nutrition, 2020, 59 : 1505 - 1515
  • [29] Association of dietary n-3 polyunsaturated fatty acids with breast cancer risk: Serial mediating roles of erythrocyte n-3 polyunsaturated fatty acids
    Zhang, Zhuolin
    Jiang, Yiling
    Li, Xue
    Shi, Dandan
    Ma, Ting
    Zhou, Ruolin
    Zhang, Caixia
    FRONTIERS IN NUTRITION, 2022, 9
  • [30] Plasma phosphatidylcholine concentrations of polyunsaturated fatty acids are differentially associated with hip bone mineral density and hip fracture in older adults: The framingham osteoporosis study
    Farina, Emily K.
    Kiel, Douglas P.
    Roubenoff, Ronenn
    Schaefer, Ernst J.
    Cupples, L. Adrienne
    Tucker, Katherine L.
    JOURNAL OF BONE AND MINERAL RESEARCH, 2012, 27 (05) : 1222 - 1230