共 50 条
- [2] Quantification of progesterone in beef with marbling using liquid chromatography-tandem mass spectrometry with stable isotope-labelled standards FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2021, 38 (03): : 409 - 417
- [6] Identification and quantification of cereulide in cow's milk using liquid chromatography-tandem mass spectrometry FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2018, 35 (12): : 2424 - 2433
- [7] Determination of Pentachlorophenol in Milk Powder by Isotope Dilution Liquid Chromatography-Tandem Mass Spectrometry Shipin Kexue/Food Science, 2023, 44 (16): : 324 - 330