Dust deposition drives microbial metabolism in a remote, high-elevation catchment

被引:8
作者
Bigelow, Amy [1 ]
Mladenov, Natalie [1 ]
Lipson, David [2 ]
Williams, Mark [3 ]
机构
[1] San Diego State Univ, Dept Civil Construct & Environm Engn, 5500 Campanile Dr, San Diego, CA 92182 USA
[2] San Diego State Univ, Dept Biol, San Diego, CA 92182 USA
[3] Univ Colorado, Inst Arctic & Alpine Res, Boulder, CO 80309 USA
基金
美国国家科学基金会;
关键词
biodegradability; deposition; fluorescence; organic matter; DISSOLVED ORGANIC-MATTER; POPULATION DYNAMICS; TETRAZOLIUM SALT; ALPINE; FLUORESCENCE; NITROGEN; CARBON; WATER; LAKES; ECOSYSTEMS;
D O I
10.1177/0959683619875191
中图分类号
P9 [自然地理学];
学科分类号
0705 ; 070501 ;
摘要
In barren alpine catchments of the Colorado Rocky Mountains, microorganisms are typically carbon (C)-limited, and C-limitation can influence critical heterotrophic processes, such as denitrification. In these remote locations, organic matter deposited during dust intrusion events and other forms of aerosol deposition may be an important C source for heterotrophs; however, little is known regarding the biodegradability of atmospherically deposited organic matter. This study evaluated the extent to which organic matter in Holocene dust and other types of atmospheric deposition in the Colorado Rocky Mountains could support metabolic activity and be biodegraded by alpine bacteria. Microplate bioassays revealed that all atmospheric deposition samples were able to activate microbial metabolism. Decreases in dissolved organic carbon (DOC) concentrations over time in biodegradability incubations reflect the presence of two pools of dissolved organic matter (DOM), a rapidly decaying pool with rate constants in the range of 0.0130-0.039 d(-1) and a slowly decaying pool with rate constants in the range of 0.0008-0.009 d(-1). Changes in the fluorescence excitation-emission matrix of solutions evaluated over time indicated a transformation of organic matter by bacteria resulting in a more humic-like fluorescence signature. Fluorescence spectroscopic analyses, therefore, suggest that the degradation of non-fluorescent DOM in glutamate and dust-derived C sources by bacteria results in the production of fluorescent DOM.
引用
收藏
页码:589 / 596
页数:8
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