Introducing storytelling into tourism and hospitality courses: students' perceptions

被引:3
作者
Bury, James [1 ]
机构
[1] Shumei Univ, Fac Tourism & Business Management, Yachiyo, Chiba, Japan
关键词
Storytelling; tourism and hospitality education; student perceptions; student attitudes; English communication; HIGHER-EDUCATION; UNDERGRADUATE TOURISM; MANAGEMENT EDUCATION; INDUSTRY; MOTIVATION; ENGLISH; QUALITY; CAREER; EXPERIENCES; KNOWLEDGE;
D O I
10.1080/15313220.2019.1665486
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
Storytelling is a fundamental component of human communication. As a teaching method, its introduction can lead to a wide range of benefits. Despite this, storytelling is not commonly employed by educators in tertiary education in Japan. As a result, students' reactions to it as a pedagogic approach are relatively underreported in that context. Consequently, this study investigated the perceptions of undergraduate students (n = 132) enrolled in the Faculty of Tourism and Business Management at a university in Japan following the introduction of storytelling into the curriculum. It was found that the participants felt it improved their understanding of the tourism and hospitality industry, was a positive aspect of their course, and improved their perceptions of their English abilities and confidence when using English. It is therefore suggested that storytelling be incorporated more into tourism and hospitality courses.
引用
收藏
页码:135 / 155
页数:21
相关论文
共 50 条
[31]   Introducing Storytelling to Educational Robotic Activities [J].
Angel-Fernandez, Julian M. ;
Vincze, Markus .
PROCEEDINGS OF 2018 IEEE GLOBAL ENGINEERING EDUCATION CONFERENCE (EDUCON) - EMERGING TRENDS AND CHALLENGES OF ENGINEERING EDUCATION, 2018, :608-615
[32]   The impact of perceived education quality on tourism and hospitality students' career choice: The mediating effects of academic self-efficacy [J].
Kahraman, Onur Cuneyt ;
Alrawadieh, Derya Demirdelen .
JOURNAL OF HOSPITALITY LEISURE SPORT & TOURISM EDUCATION, 2021, 29
[34]   Perceptions and experiences of undergraduate pharmacy students and alumni toward research after exposure to undergraduate research courses [J].
Mukhalalati, Banan ;
Elshami, Sara ;
Adlan, Ola ;
Elshazly, Marwa ;
Awaisu, Ahmed ;
Stewart, Derek ;
Al-Badriyeh, Daoud ;
Alali, Feras .
FRONTIERS IN MEDICINE, 2022, 9
[35]   Introducing a Late Bank in Online Graduate Courses: The Response of Students [J].
Schroeder, Meadow ;
Makarenko, Erica ;
Warren, Karly .
CANADIAN JOURNAL FOR THE SCHOLARSHIP OF TEACHING AND LEARNING, 2019, 10 (02)
[36]   Mobility Patterns of Asian Students: The Case of Tourism and Hospitality Management Students in the United Kingdom [J].
Rahimi, Roya ;
Akgunduz, Yilmaz ;
Koseoglu, Mehmet Ali ;
Okumus, Fevzi .
JOURNAL OF HOSPITALITY & TOURISM EDUCATION, 2018, 30 (02) :85-94
[37]   Hospitality students' perceptions of digital tools for learning and sustainable development [J].
Ali, Alisha ;
Murphy, Hilary Catherine ;
Nadkarni, Sanjay .
JOURNAL OF HOSPITALITY LEISURE SPORT & TOURISM EDUCATION, 2014, 15 :1-10
[38]   From stage to a sense of place: the power of tourism performing arts storytelling for sustainable tourism growth [J].
Luo, Cheng-Yi ;
Tsai, Chin-Hsun ;
Su, Ching-Hui ;
Chen, Ming-Hsiang .
JOURNAL OF TRAVEL & TOURISM MARKETING, 2023, 40 (08) :728-743
[39]   A questionnaire to capture students' perceptions of research integration in their courses [J].
Visser-Wijnveen, Gerda J. ;
van der Rijst, Roeland M. ;
van Driel, Jan H. .
HIGHER EDUCATION, 2016, 71 (04) :473-488
[40]   Changes in Students' Perceptions of Self-Assessment in Courses with Different Approaches to Assessment [J].
Aflalo, Ester .
AUSTRALIAN JOURNAL OF TEACHER EDUCATION, 2022, 41 (11) :36-53