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Inactivation by Pulsed Light of Bacillus subtilis Spores with Impaired Protection Factors
被引:12
|作者:
Esbelin, Julia
[1
,2
]
Mallea, Sabine
[1
,2
]
Clair, Geremy
[1
,2
]
Carlin, Frederic
[1
,2
]
机构:
[1] INRA, Secur & Qual Prod Origine Vegetale UMR408, Avignon, France
[2] Avignon Univ, Secur & Qual Prod Origine Vegetale UMR408, Avignon, France
关键词:
ARTIFICIAL UV-C;
PHOTOPRODUCT LYASE;
SENSITIVE MUTANTS;
HEAT-RESISTANCE;
DNA-REPAIR;
RECOMBINATION;
RADIATION;
ACID;
GENE;
COAT;
D O I:
10.1111/php.12568
中图分类号:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号:
071010 ;
081704 ;
摘要:
The resistance to pulsed light (PL) of spores of Bacillus subtilis strain 168 and of strains with mutations increasing sensitivity to UV-C or affecting spore structure was evaluated and compared to resistance to continuous UV-C and moist heat, in order to reveal original mechanisms of inactivation by PL. Spores of B. subtilis strain 168 (1A1) and eight mutant strains (sspA, sspB, sspAB, cotA, gerE, cotE, uvrA and recA) were exposed to PL (up to 1.77 J cm(-2)), continuous UV-C (up to 147 mJ cm(-2)) and moist heat at 90 degrees C. Spores of the strains lacking proteins linked to coat formation or structure (cotA, gerE and cotE) were markedly more sensitive to PL than 1A1, while their sensitivity to continuous UV-C or to moist heat was similar to the one of strain 1A1. Coat proteins had a major contribution to the resistance of B. subtilis spores to PL irradiation characterized by short-time and high-energy pulses of white light in the wavelengths 200-1100 nm. In contrast the role of coat proteins to UV-C or to moist heat resistance was marginal or null.
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页码:301 / 307
页数:7
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