Effect of temperature on the response of broiler chickens to dietary lysine balance

被引：0
|
作者：
Rose, SP [1 ]
Uddin, MS [1 ]
机构：
[1] Harper Adams Coll, Natl Inst Poultry Husb, Newport TF10 8NB, Shrops, England
来源：
BRITISH POULTRY SCIENCE | 1997年 / 38卷
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：S36 / S37
页数：2
相关论文
共 50 条
  • [1] Dietary protein sources and lysine balance on the efficiency of energy utilisation in broiler chickens
    Rose, SP
    Pirgozliev, VR
    Courtney, J
    Hare, SD
    PROGRESS IN RESEARCH ON ENERGY AND PROTEIN METABOLISM, 2003, (109): : 227 - 230
  • [2] Dietary digestible lysine levels and environmental temperature for growing broiler chickens
    de Siqueira, Jefferson Costa
    Miranda de Oliveira, Rita Flavia
    Donzele, Juarez Lopes
    Cecon, Paulo Roberto
    Balbino, Eric Marcio
    de Oliveira, Will Pereira
    REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE, 2007, 36 (06): : 2054 - 2062
  • [3] RESPONSE OF BROILER-CHICKENS TO DIETARY ENERGY AND LYSINE LEVELS IN A WARM ENVIRONMENT
    MCNAUGHTON, JL
    REECE, FN
    POULTRY SCIENCE, 1984, 63 (06) : 1170 - 1174
  • [4] Effect of strain and dietary lysine level on breast meat quality of broiler chickens
    Pavan, AC
    Mendes, AA
    de Oliveira, EG
    Denadai, JC
    Garcia, RG
    Takita, TS
    REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE, 2003, 32 (06): : 1732 - 1736
  • [5] Effect of dietary crude protein level on performance and lysine requirements of male broiler chickens
    Ghahri, H.
    Gaykani, R.
    Toloie, T.
    AFRICAN JOURNAL OF AGRICULTURAL RESEARCH, 2010, 5 (11): : 1228 - 1234
  • [6] Effect of Dietary Fiber and Genetic Strain on the Performance and Energy Balance of Broiler Chickens
    Kras, R., V
    Kessler, A. M.
    Ribeiro, A. M. L.
    Henn, J. Di
    dos Santos, Il
    Halfen, D. P.
    Bockor, L.
    BRAZILIAN JOURNAL OF POULTRY SCIENCE, 2013, 15 (01) : 15 - 19
  • [7] The importance of dietary electrolyte balance and effect on productivity of broiler chickens. Review
    Bandzaite, Virginija
    Gruzauskas, Romas
    Raceviciute-Stupeliene, Asta
    Sasyte, Vilma
    Semaskaite, Agila
    Svirmickas, Gintautas
    VETERINARIJA IR ZOOTECHNIKA, 2008, 42 (64): : 14 - 18
  • [8] Effect of dietary fat source on humoral immunity response of broiler chickens
    Poorghasemi, M.
    Seidavi, A.
    Qotbi, A. A. A.
    Chambers, J. R.
    Laudadio, V.
    Tufarelli, V.
    EUROPEAN POULTRY SCIENCE, 2015, 79
  • [9] Effect of dietary lysine to crude protein ratio on performance of male Ross 308 broiler chickens
    Ng'ambi, J. W.
    Maoba, S. M.
    Norris, D.
    Malatje, M. S.
    Mbajiorgu, C. A.
    TROPICAL ANIMAL HEALTH AND PRODUCTION, 2009, 41 (01) : 11 - 16
  • [10] EFFECT OF DIETARY ELECTROLYTE BALANCE ON REARING PERFORMANCE OF BROILER CHICKENS UNDER FARM CONDITIONS
    Koreleski, Jerzy
    Swiatkiewicz, Sylwester
    Arczewska-Wlosek, Anna
    Slonecki, Mieczyslaw
    ANNALS OF ANIMAL SCIENCE, 2011, 11 (03): : 405 - 412
12345