Quantifying forest change in the European Union

被引：38

作者：

Wernick, Iddo K. ^{[1
]}

Ciais, Philippe ^{[2
]}

Fridman, Jonas ^{[3
]}

Hogberg, Peter ^{[4
]}

Korhonen, Kari T. ^{[5
]}

Nordin, Annika ^{[4
]}

Kauppi, Pekka E. ^{[4
,6
]}

机构：

[1] Rockefeller Univ, Program Human Environm, 1230 York Ave, New York, NY 10021 USA

[2] CEA CNRS UVSQ 8 UPSACLAY, Lab Sci Climat & Environm, Gif Sur Yvette, France

[3] Swedish Univ Agr Sci SLU, Dept Forest Resource Management, Umea, Sweden

[4] Swedish Univ Agr Sci, Dept Forest Ecol & Management, Umea, Sweden

[5] Nat Resources Inst Finland, Helsinki, Finland

[6] Univ Helsinki, Dept Forest Sci, Helsinki, Finland

来源：

NATURE | 2021年 / 592卷 / 7856期

关键词：

D O I：

10.1038/s41586-021-03293-w

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：E13 / E14

页数：2

共 6 条

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Duveiller, Gregory ;

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Avitabile, Valerio ;

Pilli, Roberto ;

Cescatti, Alessandro .

NATURE, 2020, 583 (7814) :72-+

[2]

European Pellet Council, 2019, BIOEN EUR STAT REP 2

[3]

Hanson MA, 2012, SCIENCE, V335, P851, DOI [10.1126/science.1215904, 10.1126/science.1244693]

[4] Carbon benefits from Forest Transitions promoting biomass expansions and thickening [J].

Kauppi, Pekka E. ;

Ciais, Philippe ;

Hogberg, Peter ;

Nordin, Annika ;

Lappi, Juha ;

Lundmark, Tomas ;

Wernick, Iddo K. .

GLOBAL CHANGE BIOLOGY, 2020, 26 (10) :5365-5370

[5]

Kortesmaa T., 2018, E YB FOOD NATURAL RE

[6]

Swedish Forest Agency, SWED NAT FOR INV

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