Evaluation of n-alkanes, long-chain alcohols, and carbon stable isotope enricnments of n-alkanes as diet composition markers in free-grazing animals

被引:0
|
作者
Wegi, Teklu [1 ,2 ]
Hassen, Abubeker [1 ]
Bezabih, Melkamu [3 ]
Nurfeta, Ajebu [4 ]
Yigrem, Sintayehu [4 ]
Tolera, Adugna [4 ]
机构
[1] Univ Pretoria, Dept Anim sci, ZA-0002 Pretoria, South Africa
[2] Sinana Agr Res Ctr, Oromia Agr Res Inst, POB 208, Bale Robe, Ethiopia
[3] Int Livestock Res Inst, POB 5689, Addis Ababa, Ethiopia
[4] Hawassa Univ, Sch Anim & Range Sci, POB 5, Hawassa, Ethiopia
关键词
assessment; diet estimation; forage species profile; location specific; marker concentrations; pasture; plant cuticular wax; principal component; PLANT WAX COMPONENTS; CUTICULAR WAX; ENRICHMENTS DELTA-C-13; FECAL MARKERS; MIXED FORAGES; WHITE CLOVER; SHEEP; GOATS; SELECTION; RECOVERY;
D O I
10.1071/AN21497
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Context- Plant species exhibit different patterns of plant cuticular wax profiles, which can potentially be used as diet composition markers in free-grazing herbivores. Aims. Evaluate the suitability of the plant cuticular n-alkanes, long-chain alcohol (LCOH) profiles and carbon stable isotope enrichment (delta C-13) of n-alkanes as markers in the estimation of diet composition of grazing animals. Methods. Forage samples were collected from 100 representative quadrats of 0.5 m x 0.5 m at 10 m transects and sorted by species and pooled from different quadrats to obtain enough quantities of representative individual species. In total, 10 dominant forage species were identified and analysed for n-alkanes and LCOH by gas chromatography, and the isotopic ratio by using gas chromatography-combustion-isotope ratio mass spectrometry. Principal component analysis (PCA) was used to identify inter-species differences in the concentration patterns of plant wax components. Key results, Odd-chain n-alkanes comprised the highest proportion of the total n-alkane concentration, ranging from 79% in Ischaemum afrum to 95% in Haplocarpha hastata. n-Alkanes C-31, C-29 and C-33 were the most abundant with an average of 167, 80 and 61 mg/kg DM, in that order, in all species. Even-chain LCOH comprised the highest proportion of the total LCOH concentration, accounting for 92% in Brachiaria scalaris to 97% in Ischaemum afrum. The dominant even-chain LCOH were C30OH, C32OH, C28OH and C26OH, with an average concentration of 362, 348, 266 and 237 mg/kg DM respectively, across species. The delta C-13 of n-alkanes showed large variations among forage species, ranging from -19.7 parts per thousand in Andropogon amethystinus to -40.6%. in Trifolium mattirolianum. The result of the PCA showed that 81 parts per thousand of the variance in the pattern of concentrations of n-alkanes was explained by the first two principal components compared with 69.3% and 82.9% in the case of LCOH and delta C-13 of n-alkanes, respectively. Conclusions. Noticeable variations were observed for forage species studied in the patterns of plant wax components.
引用
收藏
页码:1280 / 1289
页数:10
相关论文
共 50 条
  • [1] Determining diet composition on complex swards using n-alkanes and long-chain fatty alcohols
    Fraser, M. D.
    Theobald, V. J.
    Moorby, J. M.
    ECOLOGICAL APPLICATIONS, 2006, 16 (05) : 1901 - 1910
  • [2] Evaluation of n-alkanes and their carbon isotope enrichments (δ13C) as diet composition markers
    Bezabih, M.
    Pellikaan, W. F.
    Tolera, A.
    Hendriks, W. H.
    ANIMAL, 2011, 5 (01) : 57 - 66
  • [3] Bacterial metabolism of long-chain n-alkanes
    Alexander Wentzel
    Trond E. Ellingsen
    Hans-Kristian Kotlar
    Sergey B. Zotchev
    Mimmi Throne-Holst
    Applied Microbiology and Biotechnology, 2007, 76 : 1209 - 1221
  • [4] Equation of state for long-chain n-alkanes
    Eslami, H
    FLUID PHASE EQUILIBRIA, 2000, 169 (01) : 19 - 30
  • [5] Bacterial metabolism of long-chain n-alkanes
    Wentzel, Alexander
    Ellingsen, Trond E.
    Kotlar, Hans-Kristian
    Zotchev, Sergey B.
    Throne-Holst, Mimmi
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2007, 76 (06) : 1209 - 1221
  • [6] The possible use of n-alkanes, long-chain fatty alcohols and long-chain fatty acids as markers in studies of the botanical composition of the diet of free-ranging herbivores
    Ali, HAM
    Mayes, RW
    Hector, BL
    Verma, AK
    Orskov, ER
    JOURNAL OF AGRICULTURAL SCIENCE, 2005, 143 : 85 - 95
  • [7] On the ideality of liquid mixtures of long-chain n-alkanes
    Mingo, Ghogomu, P.
    Bouroukba, M.
    Dellacherie, J.
    Balesdent, D.
    Thermochimica Acta, 306 (1-2):
  • [8] On the ideality of liquid mixtures of long-chain n-alkanes
    Ghogomu, PM
    Bouroukba, M
    Dellacherie, J
    Balesdent, D
    Dirand, M
    THERMOCHIMICA ACTA, 1997, 306 (1-2) : 69 - 71
  • [9] SOLUBILITY OF LONG-CHAIN N-ALKANES IN PETROLEUM ETHER
    BOISTELLE, R
    MADSEN, HEL
    JOURNAL OF CHEMICAL AND ENGINEERING DATA, 1978, 23 (01): : 28 - 29
  • [10] Assessment of n-alkanes, long-chain fatty alcohols and long-chain fatty acids as diet composition markers:: The concentrations of these compounds in rangeland species from Sudan
    Ali, HAM
    Mayes, RW
    Hector, BL
    Orskov, ER
    ANIMAL FEED SCIENCE AND TECHNOLOGY, 2005, 121 (3-4) : 257 - 271