Post-market surveillance model for potential human health effects of novel foods

被引：6

作者：

Arnanor-Boadu, V ^{[1
]}

机构：

[1] Kansas State Univ, Dept Agr Econ, Manhattan, KS 66506 USA

来源：

FOOD POLICY | 2004年 / 29卷 / 06期

关键词：

post-market surveillance; precautionary principle; novel foods;

D O I：

10.1016/j.foodpol.2004.09.001

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

This paper presents a post-market surveillance model for evaluating the potential human health effects of novel foods. It examines the characteristics of current protocols - substantial equivalence and precautionary principle - and argues that post-market surveillance complements the former and provides a sensible rationale for the latter. The paper posits that given the direct consumer claims associated with emerging novel foods, a post-market surveillance system may help policy makers maximize the net benefits of these products given desired health status objectives. (C) 2004 Elsevier Ltd. All rights reserved.

引用

页码：609 / 620

页数：12