Flavor trivia and tomato aroma: Biochemistry and possible mechanisms for control of important aroma components

被引：311
作者：
Baldwin, EA [1 ]
Scott, JW
Shewmaker, CK
Schuch, W
机构：
[1] USDA ARS, Citrus & Subtrop Prod Lab, Winter Haven, FL 33883 USA
[2] Univ Florida, Gulf Coast Res Ctr, Bradenton, FL 34203 USA
[3] Calgene Inc, Davis, CA 95616 USA
[4] Zeneca Plant Sci, Jealotts Hill Res Stn, Bracknell RG42 6ET, Berks, England
来源：
HORTSCIENCE | 2000年 / 35卷 / 06期
关键词：
D O I：
10.21273/HORTSCI.35.6.1013
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：1013 / 1022
页数：10
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