Effect of plant age and Longidorus africanus on the growth of lettuce and carrot

被引:0
作者
Huang, X [1 ]
Ploeg, AT [1 ]
机构
[1] Univ Calif Riverside, Dept Nematol, Riverside, CA 92521 USA
关键词
carrot; damage; lettuce; Longidoras africanus; needle nematode; tolerance;
D O I
暂无
中图分类号
Q95 [动物学];
学科分类号
071002 ;
摘要
Needle nematodes, Longidorus africanus, were added to carrot and lettuce seedlings in a range of inoculum levels and at various times after seeding. The effects of inoculum density and delayed inoculation on plant growth were analyzed according to Seinhorst's damage function. Growth of both lettuce and carrot was severely affected by L. africanus, but delaying nematode inoculation until 10 days after seeding significantly increased estimated minimum yields in both crop species. Tolerance levels of lettuce and carrot for L. africanus were approximately 10 times lower than those reported for other longiclorid-crop associations. We conclude that methods aimed at avoiding immediate exposure of germinating seeds to L. africanus may significantly reduce crop damage.
引用
收藏
页码:137 / 141
页数:5
相关论文
共 50 条
  • [21] Antioxidative and growth-promoting effect of selenium on senescing lettuce
    Xue, TL
    Hartikainen, H
    Piironen, V
    PLANT AND SOIL, 2001, 237 (01) : 55 - 61
  • [22] Inoculation of indigenous plant growth-promoting bacteria increases resistance and the growth of lettuce in the hydroponic system
    Aini, Luqman Qurata
    Setiawan, Adi
    Trianti, Irisa
    Setiawan, Yogo
    Putra, Anton Meilus
    Anastasya, Nabilla Alya
    Rachmawati, Sholikah Widyanitta
    Harianto, Rudy
    COGENT FOOD & AGRICULTURE, 2024, 10 (01):
  • [23] Exudation of organic anions by roots of cabbage, carrot, and potato as influenced by environmental factors and plant age
    Dechassa, N
    Schenk, MK
    JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE, 2004, 167 (05) : 623 - 629
  • [24] Antioxidative and growth-promoting effect of selenium on senescing lettuce
    Tailin Xue
    Helinä Hartikainen
    Vieno Piironen
    Plant and Soil, 2001, 237 : 55 - 61
  • [25] Ameliorative Effects of Plant Growth Promoting Bacteria on Water-yield Relationships, Growth, and Nutrient Uptake of Lettuce Plants under Different Irrigation Levels
    Sahin, Ustun
    Ekinci, Melek
    Kiziloglu, Fatih Mehmet
    Yildirim, Ertan
    Turan, Metin
    Kotan, Recep
    Ors, Selda
    HORTSCIENCE, 2015, 50 (09) : 1379 - 1386
  • [26] Dependence of radionuclide transfer factor on growth stage for a soil-lettuce plant system
    Sabbarese, C
    Stellato, L
    Cotrufo, MF
    D'Onofrio, A
    Ermice, A
    Lubritto, C
    Terrasi, F
    Alfieri, S
    Migliore, G
    ENVIRONMENTAL MODELLING & SOFTWARE, 2002, 17 (06) : 545 - 551
  • [27] Alleviation of Salt Stress by Plant Growth-Promoting Bacteria in Hydroponic Leaf Lettuce
    Moncada, Alessandra
    Vetrano, Filippo
    Miceli, Alessandro
    AGRONOMY-BASEL, 2020, 10 (10):
  • [28] INFLUENCE OF GROWTH-CONDITIONS ON THE VALUE OF CRISPHEAD LETTUCE .1. MARKETABLE AND NUTRITIONAL QUALITY AS AFFECTED BY NITROGEN SUPPLY, CULTIVAR AND PLANT-AGE
    SORENSEN, JN
    JOHANSEN, AS
    POULSEN, N
    PLANT FOODS FOR HUMAN NUTRITION, 1994, 46 (01) : 1 - 11
  • [29] Effect of synthetic nano-hydroxyapatite as an alternative phosphorus source on growth and phosphorus nutrition of lettuce (Lactuca sativa L.) plant
    Taskin, Mehmet Burak
    Sahin, Ozge
    Taskin, Havva
    Atakol, Orhan
    Inal, Ali
    Gunes, Aydin
    JOURNAL OF PLANT NUTRITION, 2018, 41 (09) : 1148 - 1154
  • [30] The effect of growth conditions on flavonols and anthocyanins accumulation in green and red lettuce
    Bruckova, Klaudia
    Sytar, Oksana
    Zivcak, Marek
    Brestic, Marin
    Lebeda, Ales
    JOURNAL OF CENTRAL EUROPEAN AGRICULTURE, 2016, 17 (04): : 986 - 997