Manipulating photorespiration to increase plant productivity: recent advances and perspectives for crop improvement

被引:118
作者
Betti, Marco [1 ]
Bauwe, Hermann [2 ]
Busch, Florian A. [3 ]
Fernie, Alisdair R. [4 ]
Keech, Olivier [5 ]
Levey, Myles [6 ]
Ort, Donald R. [7 ,8 ]
Parry, Martin A. J. [9 ]
Sage, Rowan [10 ]
Timm, Stefan [2 ]
Walker, Berkley [7 ,11 ]
Weber, Andreas P. M. [12 ]
机构
[1] Univ Seville, Fac Quim, Dept Bioquim Vegetal & Biol Mol, Seville 41012, Spain
[2] Univ Rostock, Dept Plant Physiol, D-18051 Rostock, Germany
[3] Australian Natl Univ, Res Sch Biol, GPO Box 4, Canberra, ACT 2601, Australia
[4] Max Planck Inst Mol Plant Physiol, D-14476 Potsdam, Germany
[5] Umea Univ, Umea Plant Sci Ctr, Dept Plant Physiol, S-90187 Umea, Sweden
[6] Univ Dusseldorf, Inst Plant Mol & Dev Biol, D-40225 Dusseldorf, Germany
[7] USDA ARS, Global Change & Photosynthesis Res Unit, Urbana, IL 61801 USA
[8] Univ Illinois, Inst Genom Biol, Urbana, IL 61801 USA
[9] Univ Lancaster, Lancaster Environm Ctr, Lancaster LA1 4YQ, England
[10] Univ Toronto, Dept Ecol & Evolutionary Biol, 25 Willcocks St, Toronto, ON M5S 3B2, Canada
[11] Univ Illinois, Carl Woese Inst Genom Biol, Urbana, IL 61801 USA
[12] Univ Dusseldorf, Cluster Excellence Plant Sci CEPLAS, Inst Plant Biochem, D-40225 Dusseldorf, Germany
关键词
Crops; food production; genetic engineering; photorespiration; Rubisco; yield improvement; GLUTAMINE-SYNTHETASE; NITRATE ASSIMILATION; ANTISENSE REDUCTION; C-4; PHOTOSYNTHESIS; REDUCED ACTIVITIES; TRANSGENIC RICE; TOBACCO PLANTS; ABIOTIC STRESS; BARLEY MUTANTS; GLOBAL FOOD;
D O I
10.1093/jxb/erw076
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Plant yield can be substantially improved by altering photorespiratory fluxes or engineering artificial bypasses to photorespiration, but under certain environmental or nutritional conditions, reduced photorespiration may be detrimental to plant performance.Recycling of the 2-phosphoglycolate generated by the oxygenase reaction of Rubisco requires a complex and energy-consuming set of reactions collectively known as the photorespiratory cycle. Several approaches aimed at reducing the rates of photorespiratory energy or carbon loss have been proposed, based either on screening for natural variation or by means of genetic engineering. Recent work indicates that plant yield can be substantially improved by the alteration of photorespiratory fluxes or by engineering artificial bypasses to photorespiration. However, there is also evidence indicating that, under certain environmental and/or nutritional conditions, reduced photorespiratory capacity may be detrimental to plant performance. Here we summarize recent advances obtained in photorespiratory engineering and discuss prospects for these advances to be transferred to major crops to help address the globally increasing demand for food and biomass production.
引用
收藏
页码:2977 / 2988
页数:12
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