Lifestyle Factors and Risk of Restless Legs Syndrome: Prospective Cohort Study

被引:52
作者
Batool-Anwar, Salma [1 ]
Li, Yanping [2 ,4 ,5 ,6 ]
De Vito, Katerina [2 ]
Malhotra, Atul [7 ]
Winkelman, John [3 ]
Gao, Xiang [2 ,4 ,5 ,6 ,8 ]
机构
[1] Brigham & Womens Hosp, Dept Med SB, Div Sleep Med, 75 Francis St, Boston, MA 02115 USA
[2] Harvard Univ, Sch Med, Channing Div Network Med, Boston, MA USA
[3] Massachusetts Gen Hosp, Dept Psychiat Sleep Med, Boston, MA 02114 USA
[4] Brigham & Womens Hosp, Dept Med, 75 Francis St, Boston, MA 02115 USA
[5] Harvard Univ, Sch Med, Boston, MA USA
[6] Harvard Univ, Sch Publ Hlth, Dept Nutr, Boston, MA 02115 USA
[7] Univ Calif San Diego, Div Pulm Crit Care & Sleep Med, La Jolla, CA 92093 USA
[8] Penn State Univ, Dept Nutr Sci, 109 Chandlee Lab, University Pk, PA 16802 USA
来源
JOURNAL OF CLINICAL SLEEP MEDICINE | 2016年 / 12卷 / 02期
关键词
behavioral modifications; epidemiology; lifestyle factors; restless legs syndrome; risk factors; FOOD FREQUENCY QUESTIONNAIRE; GENERAL-POPULATION; PHYSICAL-ACTIVITY; US WOMEN; DISEASE; PREVALENCE; HEALTH; REPRODUCIBILITY; EPIDEMIOLOGY; VALIDITY;
D O I
10.5664/jcsm.5482
中图分类号
R74 [神经病学与精神病学];
学科分类号
摘要
Study Objectives: To examine the association between modifiable lifestyle factors, and the risk of developing restless legs syndrome (RLS). Methods: This is a Prospective Cohort study of population including 12,812 men participating in Health Professionals Follow-up Study and 42,728 women participating in the Nurses' Health study II. The participants were free of RLS at baseline (2002 for the HPFS and 2005 for the NHS II) and free of diabetes and arthritis through follow-up. RLS was assessed via a set of questions recommended by International Restless Legs Syndrome Study group. The Information was collected on height, weight, level of physical activity, dietary intake, and smoking status via questionnaires. Results: During 4-6 years of follow-up, we identified 1,538 incident RLS cases. Participants with normal weight, and who were physically active, non-smoker, and had some alcohol consumption had a lower risk of developing RLS. When we combined the effects of these four factors together, we observed a dose response relationship between the increased number of healthy lifestyle factors and a low risk of RLS: after adjusting for potential confounders the pooled odds ratio was 0.67 (95% CI: 0.47-0.97) for 4 vs. 0 healthy factors (p trend < 0.001). In contrast, we did not observe significant associations between caffeine consumption or diet quality as assessed by the Alternate Healthy Eating Index, and altered RLS risk in men and women. Conclusions: Several modifiable lifestyle factors may play an important role in RLS risk.
引用
收藏
页码:187 / 194
页数:8
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