In vivo cytogenetic studies on mice exposed to acesulfame-K -: a non-nutritive sweetener

被引:52
作者
Mukherjee, A
Chakrabarti, J
机构
[1] Cent Food Lab, Calcutta 700016, W Bengal, India
[2] Univ Calcutta, Dept Bot, Ctr Adv Studies Cell & Chromosome Res, Calcutta 700019, W Bengal, India
关键词
acesulfame potassium; sweetening agent; chromosome aberration; clastogenicity;
D O I
10.1016/S0278-6915(97)85469-5
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Acesulfame-K, a sweetening agent, was evaluated in vivo for its genotoxic and clastogenic potentials. Swiss albino male mice were exposed to the compound by gavage. Bone marrow cells isolated from femora were analysed for chromosome aberrations. Doses of 15, 30, 60, 450, 1500 and 2250 mg of acesulfame-K/kg body weight induced a positive dose-dependent significant clastogenicity (trend test alpha < 0.05). These doses were within the no-toxic-effect levels (1.5-3 g/kg body weight in rats) reported by the Joint Expert Committee for Food Additives of the World Health Organization and the Food and Agriculture Organization of the United Nations. In view of the present significant in vivo mammalian genotoxicity data, acesulfame-K should be used with caution. (C) 1997 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:1177 / 1179
页数:3
相关论文
共 16 条
[1]  
AGARWAL K, 1995, FOOD CHEM TOXICOL, V32, P837
[2]  
Agarwal Kalpana, 1993, Cytobios, V74, P23
[3]  
BAEDER C, 1977, 770591 HOECHST AG
[4]  
*FAO WHO, 1983, FOOD ADD SER, V18, P12
[5]  
JUNG R, 1991, ACESULFAME K, P87
[6]  
JUNG R, 1986, 860811 HOECHST AG PH
[7]  
MARGOLIN BH, 1986, ENVIRON MOL MUTAGEN, V8, P183, DOI 10.1002/em.2860080203
[8]  
MARQUARDT HWJ, 1978, MUTAGENICITY ONCOGEN
[9]  
MAYER D, 1978, 780575 HOECHST AG
[10]   GENOTOXICITY STUDIES OF THE FOOD ADDITIVE ESTER GUM [J].
MUKHERJEE, A ;
AGARWAL, K ;
CHAKRABARTI, J .
FOOD AND CHEMICAL TOXICOLOGY, 1992, 30 (07) :627-630