Co-occurrence of free-living protozoa and foodborne pathogens on dishcloths: Implications for food safety

被引:17
作者
Chavatte, N. [1 ]
Bare, J. [1 ]
Lambrecht, E. [1 ]
Van Damme, I. [1 ]
Vaerewijck, M. [1 ]
Sabbe, K. [2 ]
Houf, K. [1 ]
机构
[1] Univ Ghent, Fac Vet Med, Dept Vet Publ Hlth & Food Safety, B-9820 Merelbeke, Belgium
[2] Univ Ghent, Fac Sci, Dept Biol, B-9000 Ghent, Belgium
关键词
Free-living protozoa (FLP); Foodborne pathogens; Dishcloths; Enumeration; Diversity; Most Probable Number (MPN); CONTACT-LENS WEARER; ESCHERICHIA-COLI; ACANTHAMOEBA-POLYPHAGA; LEGIONELLA-PNEUMOPHILA; STAPHYLOCOCCUS-AUREUS; CAMPYLOBACTER-JEJUNI; CROSS-CONTAMINATION; BACTERIAL PATHOGENS; LISTERIA-MONOCYTOGENES; SALMONELLA-ENTERICA;
D O I
10.1016/j.ijfoodmicro.2014.08.030
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
In the present study, the occurrence of free-living protozoa (FLP) and foodborne bacterial pathogens on dishcloths was investigated. Dishcloths form a potentially important source of cross-contamination with FLP and foodborne pathogens in food-related environments. First various protocols for recovering and quantifying FLP from dishcloths were assessed. The stomacher technique is recommended to recover flagellates and amoebae from dishcloths. Ciliates, however, were more efficiently recovered using centrifugation. For enumeration of free-living protozoa on dishcloths, the Most Probable Number method is a convenient method. Enrichment was used to assess FLP diversity on dishcloths (n = 38). FLP were found on 89% of the examined dishcloths; 100% of these tested positive for amoebae, 71% for flagellates and 47% for dilates. Diversity was dominated by amoebae: vahlkampfiids, vannellids, Acanthamoeba spp., Hyperamoeba sp. and Vermamoeba vermiformis were most common. The ciliate genus Colpoda was especially abundant on dishcloths while heterotrophic nanoflagellates mainly belonged to the genus Bodo, the glissomonads and cercomonads. The total number of FLP in used dishcloths ranged from 10 to 10(4) MPN/cm(2). Flagellates were the most abundant group, and ciliates the least abundant. Detergent use was identified as a prime determinant of FLP concentrations on used dishcloths. Bacterial load on dishcloths was high, with a mean total of aerobic bacteria of 7.47 log(10) cfu/cm(2). Escherichia coli was detected in 68% (26/38) of the used dishcloths, with concentrations up to 4 log(10) cfu/cm(2). Foodborne pathogens including Staphylococcus aureus (19/38), Arcobacter butzleri (5/38) and Salmonella enterica subsp. enterica ser. Halle (1/38) were also present. This study showed for the first time that FLP, including some opportunistic pathogens, are a common and diverse group on dishcloths. Moreover, important foodborne pathogens are also regularly recovered. This simultaneous occurrence makes dishcloths a potential risk factor for cross-contamination and a microbial niche for bacteria FLP interactions. (C) 2014 Elsevier B.V. All rights reserved.
引用
收藏
页码:89 / 96
页数:8
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