Computer Vision Based Fruit Grading System for Quality Evaluation of Tomato in Agriculture industry

被引:86
|
作者
Arakeria, Megha P. [1 ]
Lakshmana [2 ]
机构
[1] MS Ramaiah Inst Technol, Bangalore, Karnataka, India
[2] Sambhram Inst Technol, Bangalore, Karnataka, India
来源
PROCEEDINGS OF INTERNATIONAL CONFERENCE ON COMMUNICATION, COMPUTING AND VIRTUALIZATION (ICCCV) 2016 | 2016年 / 79卷
关键词
Computer Vision; Tomato; Defect; Ripeness; Agriculture; MACHINE VISION;
D O I
10.1016/j.procs.2016.03.055
中图分类号
TP301 [理论、方法];
学科分类号
081202 ;
摘要
Agriculture sector plays a key role in the economic development of India. The task of fruit grading is vital in the agricultural industry because there is a great demand for high quality fruits in the market. However, fruit grading by human is inefficient, labor intensive and prone to error. The automated grading system not only speeds up the time of processing, but also minimizes error. There is a great demand for tomatoes in both local and foreign markets. The tomato fruit is very delicate and hence careful handling of this fruit is required during grading. Thus, this paper proposes an automatic and effective tomato fruit grading system based on computer vision techniques. The proposed quality evaluation method consists of two phases: development of hardware and software. The hardware is developed to capture the image of the tomato and move the fruit to the appropriate bins without manual intervention. The software is developed using image processing techniques to analyze the fruit for defects and ripeness. Experiments were carried out on several images of the tomato fruit. It was observed that the proposed method was successful with 96.47% accuracy in evaluating the quality of the tomato. (C) 2016 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). Peer-review under responsibility of the Organizing Committee of ICCCV 2016
引用
收藏
页码:426 / 433
页数:8
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