Antisolvent crystallization of NaCl using the minute-bubble technique - Effects of different antisolvent types

To develop a crystallization technique that enables the control of the crystal size distribution, antisolvent crystallization of sodium chloride (NaCl) under a continuous supply of N-2 minute-bubbles was performed. The effects of the additive volume ratio of ethanol (EtOH) on the molar yield and size distribution of the NaCl crystals and the effects of the antisolvent type on crystallization phenomena of NaCl were examined. The initial concentration of NaCl in the saturated solution was set at 5.54 mol/l, and EtOH was added as an antisolvent to the saturated NaCl solution, where the added volume ratio of EtOH was in the range of 5 to 50 vol% (as EtOH/NaCl system). As a comparison, the antisolvent crystallization phenomenon of NaCl in a MeOH/NaCl system was also investigated. N-2 minute-bubbles with an average bubble size of 40 mu m were continuously supplied to the NaCl supersaturated solution using a self-supporting bubble generator, and NaCl was crystallized. Consequently, the production enhancement and crystal size minimization of NaCl were caused by the residence of minute-bubbles because of the acceleration of nucleation and the inhibition of crystal coalescence. Moreover, the results indicated that the enhancement effect of NaCl crystal production and the minimizing effect of average crystal size depended on the additive volume and the type of alcohol as antisolvent. (C) 2016 Elsevier B.V. All rights reserved.