Acceptability and use of ready-to-use supplementary food compared to corn-soy blend as a targeted ration in an HIV program in rural Haiti: a qualitative study

被引:5
作者
Beckett, Anne G. [1 ,2 ,3 ]
Humphries, Debbie [4 ]
Jerome, J. Gregory [5 ,8 ]
Teng, Jessica E. [1 ,3 ,6 ]
Ulysse, Patrick [5 ,8 ]
Ivers, Louise C. [1 ,3 ,6 ,7 ]
机构
[1] Brigham & Womens Hosp, Dept Med, Internal Med Residency, 75 Francis St, Boston, MA 02115 USA
[2] Boston Childrens Hosp, Dept Med, Boston, MA USA
[3] Partners Hlth, Boston, MA USA
[4] Yale Univ, Sch Publ Hlth, Dept Epidemiol Microbial Dis, 60 Coll St,Ste 318, New Haven, CT 06510 USA
[5] Zanmi Lasante, St Marc, Haiti
[6] Brigham & Womens Hosp, Div Global Hlth Equ, 641 Huntington Ave, Boston, MA 02115 USA
[7] Harvard Univ, Sch Med, Dept Global Hlth & Social Med, Boston, MA USA
[8] Zanmi Lasante, 18A,Santo 18, Croix Des Bouquets, Haiti
来源
AIDS RESEARCH AND THERAPY | 2016年 / 13卷
基金
美国国家卫生研究院;
关键词
HIV; Nutrition; Ready-to-use supplementary food; USE THERAPEUTIC FOOD; ANTIRETROVIRAL TREATMENT; INFECTED ADULTS; ADHERENCE; CARE;
D O I
10.1186/s12981-016-0096-9
中图分类号
R51 [传染病];
学科分类号
100401 ;
摘要
Background: Ready-to-use supplementary food (RUSF) is increasingly used as a component of food rations for adults with HIV. Methods: We undertook a qualitative study to evaluate the acceptability and use of peanut-based RUSF compared to corn-soy blend (CSB) among adults living with HIV in rural Haiti who had been enrolled in a prospective, randomized trial comparing the impact of those rations. A total of 13 focus groups were conducted with 84 participants- 42 selected from the RUSF arm of the study, and 42 from the CSB arm-using a guide with pre-designated core topics and open-ended questions. Results: We found that RUSF was highly acceptable in terms of taste, preparation, and packaging. Both types of food ration were widely shared inside and outside households, especially with children. However, while CSB was without exception stored with the communal household food supply, RUSF was frequently separated from the household food supply and was more often reserved for consumption by individuals with HIV. Conclusions: RUSF was a highly acceptable food ration that, compared to CSB, was more often reserved for use by the individual with HIV. Qualitative examination of the perceptions, use, and sharing of food rations is critical to understanding and improving the efficacy of food assistance for food-insecure people living with HIV.
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页数:8
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