Study of the Influence of Physicochemical Parameters on the Water Quality Index (WQI) in the Maranhao Amazon, Brazil

被引:25
作者
Ramos Braga, Fabio Henrique [1 ]
Silva Dutra, Mikaelly Luzia [1 ]
Lima, Neuriane Silva [1 ]
da Silva, Gleice Melo [1 ]
Mendonca de Miranda, Rita de Cassia [2 ]
Araujo Firmo, Wellyson da Cunha [2 ]
Lanner de Moura, Anna Regina [2 ]
Monteiro, Andrea de Souza [2 ]
Nascimento da Silva, Luis Claudio [2 ]
da Silva, Darlan Ferreira [2 ]
Chagas Silva, Maria Raimunda [2 ]
机构
[1] CEUMA Univ, Campus Renascenca,Rua Josue Montello 01, BR-65075120 Sao Luis, Maranhao, Brazil
[2] CEUMA Univ, Postgrad Program, Environm Sci Lab Master Sci Environm, Rua Josue Montello 01,Jardim Renascenca 2, BR-65075120 Sao Luis, Maranhao, Brazil
关键词
river; water quality; principal component analysis; MULTIVARIATE STATISTICAL TECHNIQUES; GROUNDWATER QUALITY; BACTERIAL PATHOGENS; RIVER;
D O I
10.3390/w14101546
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Water quality is mainly assessed using traditional water quality assessment methods that measure chemical parameters against established standards. The water quality index is used worldwide for water quality assessment. The main parameters evaluated include the total dissolved solids, electrical conductivity, nitrite, and nitrate. In this study, the WQI combined with microbiological analyses was used to assess the water quality of two rivers, Munim and Iguar6. Data obtained in this study were then correlated using multivariate statistical analysis. Principal component analysis grouped the monitored sampling points into three clusters and identified temperature, Escherichia coli, and turbidity, as features correlated to the rainy season, while phosphorus, total dissolved solids, and biochemical oxygen demand are associated with the dry season. Four principal components explained 81.20% of the data variance during the studied seasons. The evaluated correlations indicated that in the rainy season, E. coli (similar to 443.63 CFU/100 mL) and turbidity (similar to 36.51 NTU) levels were the highest. However, in the dry season, the levels of phosphorus (similar to 4.25 mg.L-1), total dissolved solids (145.46 mg.L-1), and dissolved oxygen (similar to 9.89 mg.L-1) were the highest.
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页数:13
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