Effect of Thymus daenensis on immunity and performance in broiler

被引:1
|
作者
Gholami-Ahangaran, Majid [1 ]
Ostadpour, Mehrdad [2 ]
Ahmadi-Dastgerdi, Asiye [3 ]
Pena-Parra, Bladimir [4 ]
Perez-Martinez, Jennifer [5 ]
Avila-Ramos, Fidel [6 ]
机构
[1] Islamic Azad Univ, Vet Med Fac, Dept Poultry Dis, Shahrekord, Iran
[2] Islamic Azad Univ, Graduated Vet Med Fac, Shahrekord, Iran
[3] Islamic Azad Univ, Dept Food Sci & Technol, Ardestan, Iran
[4] Univ Autonoma Nayarit, Unidad Acad Med Vet & Zootecnia, Tepic, Mexico
[5] Benemerita Univ Autonoma Puebla, Fac Med Vet Vet & Zootecnia, Puebla, Mexico
[6] Univ Guanajuato, Div Ciencias Vida, Programa Med Vet & Zootecnia, Campus Irapuato Salamanca, Guanajuato, Mexico
来源
ABANICO VETERINARIO | 2019年 / 9卷 / 01期
关键词
Chicken; productive parameters; medicinal plants; immunity; GROWTH-PERFORMANCE;
D O I
10.21929/abavet2019.918
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 ;
摘要
Thymus daenensis Celak is one of the species of Thymus that is endemic to Iran. T. daenensis is distributed in most parts of Iran, particularly over the Zagros and some parts of the Alborz mountain ranges. The leaves and flowering parts of Thyme plants were traditionally used for various medical purposes. For the study of thyme (Thymus daenensis) effect on performance and immunity in chickens, 180 one-day-old broiler chicks divided into 4 groups by 3 replicates, randomly. All chickens reared under the same condition and received 0, 0.25, 0.5 and 1 percent of thyme on diet from 5 to 42 days old, continuously. Control chickens feed basic diet did not receive any supplement on feed. Growth indices including body weight, weight gain, and feed conversion ratio (FCR) were determined and recorded at the end of each week. In 42 days old, chickens slaughtered and blood was sampled without anticoagulant for determine of antibody titer against Newcastle disease (ND) vaccine. The results showed that continuous consumption of 0.5 and 1 percent of thyme can increase weight gain, reduce feed consumption and FCR. In addition, the supplement of 0.5 and 1 percent of thyme can increase antibody titer in chickens but the differences were not significant between treatment and control groups. Therefore, it concluded that a supplement of 0.5 and 1 percent of thyme in chicken nutrition can improve the growth performance and no negative effect on the immunocompetence of broiler chickens.
引用
收藏
页数:7
相关论文
共 50 条
  • [1] Dietary effect of probiotics and prebiotics on broiler performance, carcass, and immunity
    Rehman, A.
    Arif, M.
    Sajjad, N.
    Al-Ghadi, M. Q.
    Alagawany, M.
    El-Hack, M. E. Abd
    Alhimaidi, A. R.
    Elnesr, S. S.
    Almutairi, B. O.
    Amran, R. A.
    Hussein, E. O. S.
    Swelum, A. A.
    POULTRY SCIENCE, 2020, 99 (12) : 6946 - 6953
  • [2] Effect of feed restrictions on performance, blood variables and immunity of broiler chickens
    Davoodi-Omam, Mahmoud
    Dadashbeiki, Mohammad
    Corazzin, Mirco
    Seidavi, Alireza
    VETERINARSKI ARHIV, 2019, 89 (01) : 71 - 86
  • [3] Effect of Different Levels of Inorganic Chromium on Performance and Immunity of Broiler Chicks
    Kheiri, Farshid
    Toghyani, Majid
    JOURNAL OF ANIMAL AND VETERINARY ADVANCES, 2009, 8 (09): : 1819 - 1823
  • [4] Effect of Moringa oleifera seeds powder on performance and immunity of broiler chicks
    Wahab, Osama A. F. Abdel
    Sobhy, Hassan M.
    Badr, Azza M. M.
    Ghazalah, Abdallah A.
    AIMS AGRICULTURE AND FOOD, 2020, 5 (04): : 896 - 910
  • [5] Effect of sage (Salvia officinalisL.) aqueous leaf extract on performance, blood constituents, immunity response and ileal microflora of broiler chickens
    Rasouli, Behrouz
    Movahhedkhah, Sajjad
    Seidavi, Alireza
    Haq, Quazi M. Imranul
    Kadim, Isam
    Laudadio, Vito
    Mazzei, Domenico
    Tufarelli, Vincenzo
    AGROFORESTRY SYSTEMS, 2020, 94 (04) : 1179 - 1187
  • [6] Effect of Sophy β-Glucan on Immunity and Growth Performance in Broiler Chicken
    Rajapakse, Jayanthe R. P. V.
    Buddhika, M. D. P.
    Nagataki, Mitsuru
    Nomura, Haruka
    Watanabe, Yoshiya
    Ikeue, Yasunori
    Agatsuma, Takeshi
    JOURNAL OF VETERINARY MEDICAL SCIENCE, 2010, 72 (12) : 1629 - 1632
  • [7] Effect of Azomite on Growth Performance, Nutrient Retention, Immunity and Bone Mineralization of Broiler Chickens
    Pirzado, Shoaib Ahmed
    Wu Zhengke
    Purba, Adanan
    Jiang, Chen
    Cai, Huiyi
    Chen Guilan
    Liu, Guohua
    PAKISTAN JOURNAL OF ZOOLOGY, 2022, 54 (02) : 737 - 744
  • [8] Effect of the flavonoid baicalein as a feed additive on the growth performance, immunity, and antioxidant capacity of broiler chickens
    Zhou, Yefei
    Mao, Shanguo
    Zhou, Meixian
    POULTRY SCIENCE, 2019, 98 (07) : 2790 - 2799
  • [9] Effect of wheat distillers dried grains with soluble on performance, carcass characteristics and immunity of broiler chicks
    Shahryari, M.
    Emadinia, A.
    Davoodi, A.
    Salehi, A.
    Jalili, G.
    JOURNAL OF LIVESTOCK SCIENCE, 2020, 11 : 54 - 59
  • [10] The effect of different levels of vitamin E on humeral immunity, and performance in broiler
    Vakili, R.
    Daliri, R.
    POULTRY SCIENCE, 2008, 87 : 108 - 108