Insulin sensitivity is related to the fatty acid composition of muscle lipids

被引：0
|
作者：
Wahl, HG [1 ]
Mestrovic, K [1 ]
Houdali, B [1 ]
Werner, R [1 ]
Renn, W [1 ]
Maerker, E [1 ]
Häring, HU [1 ]
Rett, K [1 ]
机构：
[1] Univ Tubingen, Med Klin 4, D-72076 Tubingen, Germany
来源：
DIABETOLOGIA | 2000年 / 43卷
关键词：
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
96
引用
收藏
页码：A24 / A24
页数：1
相关论文
共 50 条
  • [1] INSULIN SENSITIVITY IS RELATED TO THE FATTY-ACID COMPOSITION OF THE SKELETAL-MUSCLE PHOSPHOLIPIDS
    VESSBY, B
    TENGBLAD, S
    LITHELL, H
    DIABETOLOGIA, 1993, 36 : A132 - A132
  • [2] INSULIN SENSITIVITY IS RELATED TO THE FATTY-ACID COMPOSITION OF SERUM-LIPIDS AND SKELETAL-MUSCLE PHOSPHOLIPIDS IN 70-YEAR-OLD MEN
    VESSBY, B
    TENGBLAD, S
    LITHELL, H
    DIABETOLOGIA, 1994, 37 (10) : 1044 - 1050
  • [3] Effects of exercise on fatty acid composition in skeletal muscle in relation to insulin sensitivity
    Sjodin, A
    Andersson, A
    Olsson, R
    Vessby, B
    FASEB JOURNAL, 1997, 11 (03): : 954 - 954
  • [4] THE RELATION BETWEEN INSULIN SENSITIVITY AND THE FATTY-ACID COMPOSITION OF SKELETAL-MUSCLE PHOSPHOLIPIDS
    BORKMAN, M
    STORLIEN, LH
    PAN, DA
    JENKINS, AB
    CHISHOLM, DJ
    CAMPBELL, LV
    NEW ENGLAND JOURNAL OF MEDICINE, 1993, 328 (04): : 238 - 244
  • [5] Training and insulin sensitivity: effects of muscle phospholipid and triacylglycerol fatty acid composition and total muscle triacylglycerol content
    Helge, JW
    Dela, F
    DIABETOLOGIA, 2002, 45 : A34 - A34
  • [6] Effects of growth and breed on the fatty acid composition of the muscle lipids in cattle
    Nürnberg, K
    Ender, B
    Papstein, HJ
    Wegner, J
    Ender, K
    Nürnberg, G
    ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY, 1999, 208 (5-6): : 332 - 335
  • [7] FATTY ACID COMPOSITION OF BOVINE SKELETAL MUSCLE LIPIDS DURING GROWTH
    LINK, BA
    BRAY, RW
    CASSENS, RG
    KAUFFMAN, RG
    JOURNAL OF ANIMAL SCIENCE, 1970, 30 (05) : 726 - &
  • [8] Effects of growth and breed on the fatty acid composition of the muscle lipids in cattle
    K. Nürnberg
    Britta Ender
    Hans-Jürgen Papstein
    Jochen Wegner
    Klaus Ender
    Gerd Nürnberg
    Zeitschrift für Lebensmitteluntersuchung und -Forschung A, 1999, 208 : 332 - 335
  • [9] Changes in in vitro insulin sensitivity are independent of changes in phospholipid fatty acid composition in rat skeletal muscle
    Clore, JN
    Li, J
    DIABETES, 1999, 48 : A456 - A456
  • [10] Improved insulin sensitivity by bezafibrate in rats - Relationship to fatty acid composition of skeletal-muscle triglycerides
    Matsui, HR
    Okumura, K
    Kawakami, K
    Hibino, M
    Toki, Y
    Ito, T
    DIABETES, 1997, 46 (03) : 348 - 353
12345