Effects of grassland species on decomposition of litter and soil microbial communities

被引:37
作者
Hossain, M. Zabed [1 ]
Okubo, Atsushi [1 ]
Sugiyama, Shu-ichi [1 ]
机构
[1] Hirosaki Univ, Fac Agr & Life Sci, Aomori 0368561, Japan
关键词
Decomposition; Denaturing gradient gel electrophoresis (DGGE); Litter chemistry; Microbial community; Phospholipid fatty acids (PLFA); LEAF-LITTER; FOOD-WEB; DIVERSITY; RATES; CONSEQUENCES; MICROCOSMS; PATTERNS; IDENTITY; NITROGEN; IMPACT;
D O I
10.1007/s11284-009-0648-8
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Decomposition of litter is greatly influenced not only by its chemical composition but also by activities of soil decomposers. By using leaf litter from 15 plant species collected from semi-natural and improved grasslands, we examined (1) how interspecific differences in the chemical composition of litter influence the abundance and composition of soil bacterial and fungal communities and (2) how such changes in microbial communities are related to the processes of decomposition. The litter from each species was incubated in soil of a standard composition for 60 days under controlled conditions. After incubation, the structure of bacterial and fungal communities in the soil was examined using phospholipid fatty-acid analysis and denaturing gradient gel electrophoresis. Species from improved grasslands had significantly higher rates of nitrogen mineralization and decomposition than those from semi-natural grasslands because the former were richer in nitrogen. Litter from improved grasslands was also richer in Gram-positive bacteria, whereas that from semi-natural grasslands was richer in actinomycetes and fungi. Nitrogen content of litter also influenced the composition of the fungal community. Changes in the composition of both bacterial and fungal communities were closely related to the rate of litter decomposition. These results suggest that plant species greatly influence litter decomposition not only through influencing the quality of substrate but also through changing the composition of soil microbial communities.
引用
收藏
页码:255 / 261
页数:7
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