Characterization of OfWRKY3, a transcription factor that positively regulates the carotenoid cleavage dioxygenase gene OfCCD4 in Osmanthus fragrans

被引:100
作者
Han, Yuanji [1 ]
Wu, Miao [1 ]
Cao, Liya [1 ]
Yuan, Wangjun [1 ]
Dong, Meifang [1 ]
Wang, Xiaohui [1 ]
Chen, Weicai [1 ]
Shang, Fude [1 ]
机构
[1] Henan Univ, Sch Life Sci, State Key Lab Cotton Biol, Key Lab Plant Stress Biol,Lab Plant Germplasm & G, Kaifeng 475004, Henan, Peoples R China
关键词
Osmanthus fragrans; Carotenoid cleavage dioxygenase; WRKY transcription factor; DNA-BINDING PROTEINS; FUNCTIONAL-CHARACTERIZATION; CROCUS-SATIVUS; SYNTHASE GENE; BETA-IONONE; EXPRESSION; FAMILY; BIOSYNTHESIS; PROMOTERS; ACCUMULATION;
D O I
10.1007/s11103-016-0483-6
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The sweet osmanthus carotenoid cleavage dioxygenase 4 (OfCCD4) cleaves carotenoids such as beta-carotene and zeaxanthin to yield beta-ionone. OfCCD4 is a member of the CCD gene family, and its promoter contains a W-box palindrome with two reversely oriented TGAC repeats, which are the proposed binding sites of WRKY transcription factors. We isolated three WRKY cDNAs from the petal of Osmanthus fragrans. One of them, OfWRKY3, encodes a protein containing two WRKY domains and two zinc finger motifs. OfWRKY3 and OfCCD4 had nearly identical expression profile in petals of 'Dangui' and 'Yingui' at different flowering stages and showed similar expression patterns in petals treated by salicylic acid, jasmonic acid and abscisic acid. Activation of OfCCD4(pro):GUS by OfWRKY3 was detected in coinfiltrated tobacco leaves and very weak GUS activity was detected in control tissues, indicating that OfWRKY3 can interact with the OfCCD4 promoter. Yeast one-hybrid and electrophoretic mobility shift assay showed that OfWRKY3 was able to bind to the W-box palindrome motif present in the OfCCD4 promoter. These results suggest that OfWRKY3 is a positive regulator of the OfCCD4 gene, and might partly account for the biosynthesis of beta-ionone in sweet osmanthus.
引用
收藏
页码:485 / 496
页数:12
相关论文
共 46 条
[1]   Genomic analysis and gene structure of the plant carotenoid dioxygenase 4 family: A deeper study in Crocus sativus and its allies [J].
Ahrazem, Oussama ;
Trapero, Almudena ;
Dolores Gomez, Ma ;
Rubio-Moraga, Angela ;
Gomez-Gomez, Lourdes .
GENOMICS, 2010, 96 (04) :239-250
[2]   Characterization of three members of the Arabidopsis carotenoid cleavage dioxygenase family demonstrates the divergent roles of this multifunctional enzyme family [J].
Auldridge, ME ;
Block, A ;
Vogel, JT ;
Dabney-Smith, C ;
Mila, I ;
Bouzayen, M ;
Magallanes-Lundback, M ;
DellaPenna, D ;
McCarty, DR ;
Klee, HJ .
PLANT JOURNAL, 2006, 45 (06) :982-993
[3]   Plant carotenoid cleavage oxygenases and their apocarotenoid products [J].
Auldridge, Michele E. ;
McCarty, Donald R. ;
Klee, Harry J. .
CURRENT OPINION IN PLANT BIOLOGY, 2006, 9 (03) :315-321
[4]   Enzymatic carotenoid degradation and aroma formation in nectarines (Prunus persica) [J].
Baldermann, S ;
Naim, M ;
Fleischmann, P .
FOOD RESEARCH INTERNATIONAL, 2005, 38 (8-9) :833-836
[5]  
Baldermann S, 2012, ACTA BIOCHIM POL, V59, P79
[6]   Functional characterization of a carotenoid cleavage dioxygenase 1 and its relation to the carotenoid accumulation and volatile emission during the floral development of Osmanthus fragrans Lour. [J].
Baldermann, Susanne ;
Kato, Masaya ;
Kurosawa, Miwako ;
Kurobayashi, Yoshiko ;
Fujita, Akira ;
Fleischmann, Peter ;
Watanabe, Naoharu .
JOURNAL OF EXPERIMENTAL BOTANY, 2010, 61 (11) :2967-2977
[7]   Analysis of aroma-active compounds in three sweet osmanthus (Osmanthus fragrans) cultivars by GC-olfactometry and GC-MS [J].
Cai, Xuan ;
Mai, Rong-zhang ;
Zou, Jing-jing ;
Zhang, Hong-yan ;
Zeng, Xiang-ling ;
Zheng, Ri-ru ;
Wang, Cai-yun .
JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B, 2014, 15 (07) :638-648
[8]   Characterization of the 9-cis-epoxycarotenoid dioxygenase gene family and the regulation of abscisic acid biosynthesis in avocado [J].
Chernys, JT ;
Zeevaart, JAD .
PLANT PHYSIOLOGY, 2000, 124 (01) :343-353
[9]   Changes in Some Carotenoids and Apocarotenoids during Flower Development in Boronia megastigma (Nees) [J].
Cooper, Chris M. ;
Davies, Noel W. ;
Menary, Robert C. .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2009, 57 (04) :1513-1520
[10]   Application of HS-SPME and GC-MS to characterization of volatile compounds emitted from osmanthus flowers [J].
Deng, CH ;
Song, GX ;
Hu, YM .
ANNALI DI CHIMICA, 2004, 94 (12) :921-927