Swelling instability of surface-attached gels as a model of soft tissue growth under geometric constraints

被引:95
作者
Ben Amar, Martine [1 ]
Ciarletta, Pasquale [1 ]
机构
[1] Univ Paris 06, Ecole Normale Super, Lab Phys Stat, CNRS, F-75005 Paris, France
关键词
Swelling; Growth; Instability; Soft tissues; Exact elasticity; MECHANICAL-PROPERTIES; EVOLUTION; MORPHOLOGY; PATTERNS; NETWORK; FLOW; CELL;
D O I
10.1016/j.jmps.2010.05.002
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
The purpose of this work is to provide a theoretical analysis of the mechanical behavior of the growth of soft materials under geometrical constraints. In particular, we focus on the swelling of a gel layer clamped to a substrate, which is still the subject of many experimental tests. Because the constrained swelling process induces compressive stresses, all these experiments exhibit surface instabilities, which ultimately lead to cusp formation. Our model is based on fixing a neo-Hookean constitutive energy together with the incompressibility requirement for a volumetric, homogeneous mass addition. Our approach is developed mostly, but not uniquely, in the plane strain configuration. We show how the standard equilibrium equations from continuum mechanics have a similarity with the two-dimensional Stokes flows, and we use a nonlinear stream function for the exact treatment of the incompressibility constraint. A free energy approach allows the extension both to arbitrary hyperelastic strain energies and to additional interactions, such as surface energies. We find that, at constant volumetric growth, the threshold for a wavy instability is completely governed by the amount of growth. Nevertheless, the determination of the wavelength at threshold, which scales with the initial thickness of the gel layer, requires the coupling with a surface effect. Our findings, which are valid in proximity of the threshold, are compared to experimental results. The proposed treatment can be extended to weakly nonlinearities within the aim of the theory of bifurcations. (C) 2010 Elsevier Ltd. All rights reserved.
引用
收藏
页码:935 / 954
页数:20
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