Utilization of soybean derivatives on clavulanic acid production by Streptomyces clavuligerus

被引:39
|
作者
Ortiz, S. C. A. [1 ]
Hokka, C. O. [1 ]
Badino, A. C. [1 ]
机构
[1] Univ Fed Sao Carlos, Dept Chem Engn, BR-13565905 Sao Carlos, SP, Brazil
基金
巴西圣保罗研究基金会;
关键词
clavulanic acid; Streptomyces clavuligerus; soybean flour; soybean protein isolate; soybean oil; lipid; FED-BATCH CULTIVATION; CARBON SOURCE; CEPHAMYCIN-C; OIL; OPTIMIZATION; ENHANCEMENT; BIOREACTOR; AGITATION;
D O I
10.1016/j.enzmictec.2006.08.009
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The influence of the type of soybean derivatives as nitrogen sources, as well as the simultaneous influence of the concentrations of nitrogen and carbon sources in the production of clavulanic acid (CA), by Streptomyces clavuligerus, were investigated. Firstly, two runs in shake flasks were performed utilizing soybean flour (SF) and soybean protein isolated (SPI) in the culture medium with concentration of 1.6 g L-1 total nitrogen (TN). The CA production in the culture medium with SF was much higher, about double the production obtained with SPI. SF was utilized in the additional experiments to study the quantitative influences of the concentrations of SF as nitrogen source and soybean oil (SO) as carbon source, on CA production. Six runs were performed in a bench scale bioreactor. The experiments had the following concentrations: TN (1.6, 2.4 and 3.2 g L-1) and SO (16.0 and 23.0 g L-1), respectively. The cellular growth, evaluated in terms of theological parameter consistency index (K) of the broths, reached a maximum value (K-max proportional to the initial concentration of total nitrogen, but K-max was not influenced by the initial concentration of soybean oil (C-SO). In general, it has been observed that the consistency index (K) decreased rapidly due to the cell fragmentation caused by high volumetric power input. In the range studied, CA production increased with the decrease of C-SO and the increase of C-SF. The batch cultivation, utilizing lipid as supplemental substrate, simulated a fed-batch cultivation, in which the glycerol feeding rate is defined by the lipid hydrolysis rate, and CA production was favored by a slower supply of glycerol and fatty acids. Maximum CA production of 906 mg L-1 was obtained with C-SF = 40.0 g L-1 and Cso = 16.0 g L-1, respectively. So far, this is the highest CA production ever found in the literature using wild strain of S. clavuligerus in batch cultivations. An empirical relationship was proposed to correlate maximum CA concentration with CSF and Cso. The correlation obtained fitted the experimental data well, allowing the prediction of CA production for different experimental conditions and further process optimization. (c) 2006 Elsevier Inc. All rights reserved.
引用
收藏
页码:1071 / 1077
页数:7
相关论文
共 50 条
  • [31] The effect of agitation rate on lipid utilisation and clavulanic acid production in Streptomyces clavuligerus
    Large, KP
    Ison, AP
    Williams, DJ
    JOURNAL OF BIOTECHNOLOGY, 1998, 63 (02) : 111 - 119
  • [32] THE EFFECT OF STIRRER SPEED ON THE MORPHOLOGY AND CLAVULANIC ACID PRODUCTION OF STREPTOMYCES-CLAVULIGERUS
    CAMPERO, MTB
    THOMAS, CR
    2ND INTERNATIONAL CONFERENCE ON BIOREACTOR FLUID DYNAMICS, 1988, : 215 - 227
  • [33] Application of lat gene disruption to increase the clavulanic acid production of Streptomyces clavuligerus
    Zuo Zhihan
    Wang Yanping
    JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC, 2006, 43 (1-4) : 102 - 107
  • [34] Overproduction of Clavulanic Acid by UV Mutagenesis of Streptomyces clavuligerus
    Korbekandi, Hassan
    Darkhal, Parisa
    Hojati, Zohreh
    Abedi, Daryoush
    Hamedi, Javad
    Pourhosein, Meraj
    IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH, 2010, 9 (02): : 177 - 181
  • [35] Influence of dissolved oxygen and shear conditions on clavulanic acid production by Streptomyces clavuligerus
    J. C. Rosa
    A. Baptista Neto
    C. O. Hokka
    A. C. Badino
    Bioprocess and Biosystems Engineering, 2005, 27 : 99 - 104
  • [36] Optimization of glycerol feeding for clavulanic acid production by Streptomyces clavuligerus with glycerol feeding
    Kuo-Cheng Chen
    Yun-Huin Lin
    Cheng-Min Tsai
    Chen-Hao Hsieh
    Jer-Yiing Houng
    Biotechnology Letters, 2002, 24 : 455 - 458
  • [37] Optimization of glycerol feeding for clavulanic acid production by Streptomyces clavuligerus with glycerol feeding
    Chen, KC
    Lin, YH
    Tsai, CM
    Hsieh, CH
    Houng, JY
    BIOTECHNOLOGY LETTERS, 2002, 24 (06) : 455 - 458
  • [38] Effect of impeller type on cellular morphology and production of clavulanic acid by Streptomyces clavuligerus
    Bustamante, M. C. C.
    Costa, C. L. L.
    Esperanca, M. N.
    Mazziero, V. T.
    Cerri, M. O.
    Badino, Alberto C.
    BRAZILIAN JOURNAL OF MICROBIOLOGY, 2024, 55 (02) : 1065 - 1081
  • [39] Improvement and enhancement of clavulanic acid production in Streptomyces clavuligerus using vegetable oils
    Salem-Bekhit, Mounir M.
    Alanazi, Fars K.
    Alsarra, Ibrahim A.
    AFRICAN JOURNAL OF BIOTECHNOLOGY, 2010, 9 (40): : 6806 - 6812
  • [40] Optimization of nutritional requirements and feeding strategies for clavulanic acid production by Streptomyces clavuligerus
    Saudagar, Parag S.
    Singhal, Rekha S.
    BIORESOURCE TECHNOLOGY, 2007, 98 (10) : 2010 - 2017