Compensation effects of coated cysteamine on meat quality, amino acid composition, fatty acid composition, mineral content in dorsal muscle and serum biochemical indices in finishing pigs offered reduced trace minerals diet

被引：10
作者：
Bai, Miaomiao [1 ,2 ]
Liu, Hongnan [1 ,3 ]
Xu, Kang [1 ,3 ]
Zhang, Xiaofeng [4 ]
Deng, Baichuan [2 ]
Tan, Chengquan [2 ]
Deng, Jinping [2 ]
Bing, Pingping [5 ]
Yin, Yulong [1 ,2 ,3 ]
机构：
[1] Chinese Acad Sci, Natl Engn Lab Pollut Control & Waste Utilizat Liv, Hunan Prov Key Lab Anim Nutr Physiol & Metab Proc, Hunan Prov Engn Res Ctr Hlth Livestock,Key Lab Ag, Changsha 410125, Hunan, Peoples R China
[2] South China Agr Univ, Coll Anim Sci, Guangzhou 510642, Guangdong, Peoples R China
[3] Hunan Coinnovat Ctr Anim Prod Safety, Changsha 410128, Hunan, Peoples R China
[4] Hangzhou King Techina Technol Co Ltd, Hangzhou King Techina Technol Co, Academician Expert Workstn, Hangzhou 311107, Zhejiang, Peoples R China
[5] Changsha Med Univ, Acad Working Stn, Changsha 410219, Hunan, Peoples R China
来源：
SCIENCE CHINA-LIFE SCIENCES | 2019年 / 62卷 / 11期
基金：
中国国家自然科学基金;
关键词：
GROWTH-PERFORMANCE; EXPRESSION; COLOR;
D O I：
10.1007/s11427-018-9399-4
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：1550 / 1553
页数：4
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