Gut Commensal E. coli Proteins Activate Host Satiety Pathways following Nutrient-Induced Bacterial Growth

被引:238
作者
Breton, Jonathan [1 ,5 ]
Tennoune, Naouel [1 ,5 ]
Lucas, Nicolas [1 ,5 ]
Francois, Marie [1 ,5 ]
Legrand, Romain [1 ,5 ]
Jacquemot, Justine [1 ,5 ]
Goichon, Alexis [1 ,5 ]
Guerin, Charlene [1 ,5 ]
Peltier, Johann [2 ,5 ]
Pestel-Caron, Martine [2 ,5 ,6 ]
Chan, Philippe [3 ,5 ]
Vaudry, David [3 ,5 ]
do Rego, Jean-Claude [4 ,5 ]
Lienard, Fabienne [7 ]
Penicaud, Luc [7 ]
Fioramonti, Xavier [7 ]
Ebenezer, Ivor S. [8 ]
Hokfelt, Tomas [9 ]
Dechelotte, Pierre [1 ,5 ,6 ]
Fetissov, Serguei O. [1 ,5 ]
机构
[1] Inserm UMR1073, Nutr Gut & Brain Lab, F-76183 Rouen, France
[2] Microbiol Lab GRAM, EA2656, F-76183 Rouen, France
[3] PISSARO Prote Platform, F-76821 Mont St Aignan, France
[4] Anim Behav Platform SCAC, F-76183 Rouen, France
[5] Normandy Univ, Univ Rouen, IRIB, F-76000 Rouen, France
[6] CHU Charles Nicolle, Rouen Univ Hosp, F-76183 Rouen, France
[7] Bourgogne Franche Comte Univ, INRA 1324, UMR CNRS 6265, Ctr Taste & Feeding Behav, F-21000 Dijon, France
[8] Univ Portsmouth, Sch Pharm & Biomed Sci, Neuropharmacol Res Grp, Portsmouth PO1 2DT, Hants, England
[9] Karolinska Inst, Dept Neurosci, S-17176 Stockholm, Sweden
关键词
GLUCAGON-LIKE PEPTIDE-1; ARCUATE NUCLEUS; ESCHERICHIA-COLI; NEUROPEPTIDE-Y; MELANOCORTIN-4; RECEPTOR; INTESTINAL MICROBIOTA; ENERGY HOMEOSTASIS; FOOD-INTAKE; HIGH-FAT; IN-VIVO;
D O I
10.1016/j.cmet.2015.10.017
中图分类号
Q2 [细胞生物学];
学科分类号
071009 ; 090102 ;
摘要
The composition of gut microbiota has been associated with host metabolic phenotypes, but it is not known if gut bacteria may influence host appetite. Here we show that regular nutrient provision stabilizes exponential growth of E. coli, with the stationary phase occurring 20 min after nutrient supply accompanied by bacterial proteome changes, suggesting involvement of bacterial proteins in host satiety. Indeed, intestinal infusions of E. coli stationary phase proteins increased plasma PYY and their intraperitoneal injections suppressed acutely food intake and activated c-Fos in hypothalamic POMC neurons, while their repeated administrations reduced meal size. ClpB, a bacterial protein mimetic of alpha-MSH, was upregulated in the E. coli stationary phase, was detected in plasma proportional to ClpB DNA in feces, and stimulated firing rate of hypothalamic POMC neurons. Thus, these data show that bacterial proteins produced after nutrient-induced E. coli growth may signal meal termination. Furthermore, continuous exposure to E. coli proteins may influence long-term meal pattern.
引用
收藏
页码:324 / 334
页数:11
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